Cold Chain Energy Analysis for Sustainable Food and Beverage Supply
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- Beatrice Marchi & Simone Zanoni, 2017. "Supply Chain Management for Improved Energy Efficiency: Review and Opportunities," Energies, MDPI, vol. 10(10), pages 1-29, October.
- Beatrice Marchi & Simone Zanoni & Mohamad Y. Jaber, 2020. "Energy Implications of Lot Sizing Decisions in Refrigerated Warehouses," Energies, MDPI, vol. 13(7), pages 1-13, April.
- Antonella Meneghetti & Fabio Dal Magro & Patrizia Simeoni, 2018. "Fostering Renewables into the Cold Chain: How Photovoltaics Affect Design and Performance of Refrigerated Automated Warehouses," Energies, MDPI, vol. 11(5), pages 1-20, April.
- Zanoni, Simone & Zavanella, Lucio, 2012. "Chilled or frozen? Decision strategies for sustainable food supply chains," International Journal of Production Economics, Elsevier, vol. 140(2), pages 731-736.
- Antonella Meneghetti & Sara Ceschia, 2020. "Energy-efficient frozen food transports: the Refrigerated Routing Problem," International Journal of Production Research, Taylor & Francis Journals, vol. 58(14), pages 4164-4181, July.
- Beatrice Marchi & Simone Zanoni & Ivan Ferretti & Lucio E. Zavanella, 2018. "Stimulating Investments in Energy Efficiency Through Supply Chain Integration," Energies, MDPI, vol. 11(4), pages 1-13, April.
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Cited by:
- Muhsin Kılıç, 2022. "Evaluation of Combined Thermal–Mechanical Compression Systems: A Review for Energy Efficient Sustainable Cooling," Sustainability, MDPI, vol. 14(21), pages 1-38, October.
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Keywords
energy efficiency; cold chain; refrigeration; food supply chain; life cycle perspective;All these keywords.
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