LED versus HPS Lighting: Effects on Water and Energy Consumption and Yield Quality in Lettuce Greenhouse Production
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- Singh, Devesh & Basu, Chandrajit & Meinhardt-Wollweber, Merve & Roth, Bernhard, 2015. "LEDs for energy efficient greenhouse lighting," Renewable and Sustainable Energy Reviews, Elsevier, vol. 49(C), pages 139-147.
- Katzin, David & Marcelis, Leo F.M. & van Mourik, Simon, 2021. "Energy savings in greenhouses by transition from high-pressure sodium to LED lighting," Applied Energy, Elsevier, vol. 281(C).
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Keywords
LED lighting; lettuce; supplementary lighting; continuous PAR spectrum; phenolic acids; flavonoids; chlorophyll; water use efficiency;All these keywords.
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