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From Waste to Product: Circular Economy Applications from Sea Urchin

Author

Listed:
  • Federico Zilia

    (Department of Environmental and Political Science, University of Milan, 20133 Milan, Italy)

  • Jacopo Bacenetti

    (Department of Environmental and Political Science, University of Milan, 20133 Milan, Italy)

  • Michela Sugni

    (Department of Environmental and Political Science, University of Milan, 20133 Milan, Italy)

  • Agata Matarazzo

    (Department of Economics and Business, University of Catania, 95131 Catania, Italy)

  • Luigi Orsi

    (Department of Environmental and Political Science, University of Milan, 20133 Milan, Italy)

Abstract

The classic linear economy model based on extraction, processing, production and waste no longer seems to be functional in a world where natural resources are starting to run out. For these reasons, the aim of this study is to analyse the transition from a linear system to the circular economy, providing an example of reuse of sea urchin waste for the creation of new eco-sustainable products. From a comprehensive literature review, it is provided a framework of all the properties deriving from marine collagen and other inedible parts of the sea urchin. Thanks to its characteristics, marine collagen is a valid support for production of biomedical devices, dermal implants, cosmetic and pharmaceutical products. To make their core business effective, companies should not consider only the financial perspectives but also the social and environmental aspects. Therefore, this work aims at analysing these three frameworks using the Triple-Layered Business Model Canvas, which is a useful tool to support the creative exploration of sustainable and innovative business models. The reuse of sea urchin waste is a clear example of how a circular economy model can be adopted for companies to be successful. Through this virtuous model, they can be projected towards a green economy based on a more eco-sustainable vision.

Suggested Citation

  • Federico Zilia & Jacopo Bacenetti & Michela Sugni & Agata Matarazzo & Luigi Orsi, 2021. "From Waste to Product: Circular Economy Applications from Sea Urchin," Sustainability, MDPI, vol. 13(10), pages 1-18, May.
    • Handle: RePEc:gam:jsusta:v:13:y:2021:i:10:p:5427-:d:553363
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    2. Phemelo Tamasiga & Taghi Miri & Helen Onyeaka & Abarasi Hart, 2022. "Food Waste and Circular Economy: Challenges and Opportunities," Sustainability, MDPI, vol. 14(16), pages 1-30, August.
    3. Raja Oloan Saut Gurning & Daniel Imanuel Tangkau, 2022. "The Analysis of the Conceptual Framework of Green Port Implementation in Indonesia Using Circular Economy: The Case Study of Benoa Public and Fishing Terminals," Sustainability, MDPI, vol. 14(10), pages 1-14, May.
    4. OCOLIȘANU Andreea & DOBROTĂ Gabriela & AGÂRBICEANU Marcela Simona, 2022. "The Implications Of The Circular Economy On Sustainable Economic Growth," Management of Sustainable Development, Lucian Blaga University of Sibiu, Faculty of Economic Sciences, vol. 14(1), pages 16-21, June.
    5. Walter Leal Filho & Amanda Lange Salvia & Arminda Paço & Celia Dias-Ferreira & Samara Neiva & Izabela Simon Rampasso & Rosley Anholon & Claudio Ruy Portela de Vasconcelos & João Henrique Paulino Pires, 2022. "Assessing the Connections between COVID-19 and Waste Management in Brazil," Sustainability, MDPI, vol. 14(13), pages 1-19, July.
    6. Natali, F. & Cacchiarelli, L. & Branca, G., 2022. "There are plenty more (sustainable) fish in the sea: A discrete choice experiment on discarded species in Italy," Ecological Economics, Elsevier, vol. 196(C).

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