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A Social-Ecological System Framework for Marine Aquaculture Research

Author

Listed:
  • Teresa R. Johnson

    (School of Marine Sciences, University of Maine, Orono, ME 04469, USA)

  • Kate Beard

    (School of Computing and Information Science, University of Maine, Orono, ME 04469, USA)

  • Damian C. Brady

    (School of Marine Sciences, University of Maine, Orono, ME 04469, USA)

  • Carrie J. Byron

    (School of Marine Programs, University of New England, Biddeford, ME 04005, USA)

  • Caitlin Cleaver

    (Ecology and Environmental Sciences Program, University of Maine, Orono, ME 04469, USA)

  • Kevin Duffy

    (Department of Communication and Journalism, University of Maine, Orono, ME 04469, USA)

  • Nicholas Keeney

    (School of Marine Sciences, University of Maine, Orono, ME 04469, USA)

  • Melissa Kimble

    (School of Computing and Information Science, University of Maine, Orono, ME 04469, USA)

  • Molly Miller

    (Ecology and Environmental Sciences Program, University of Maine, Orono, ME 04469, USA)

  • Shane Moeykens

    (Maine EPSCoR Office, University of Maine, Orono, ME 04469, USA)

  • Mario Teisl

    (School of Economics, University of Maine, Orono, ME 04469, USA)

  • G. Peter van Walsum

    (Department of Chemical and Biomedical Engineering, University of Maine, Orono, ME 04469, USA)

  • Jing Yuan

    (School of Computing and Information Science, University of Maine, Orono, ME 04469, USA)

Abstract

Aquaculture has been responsible for an impressive growth in the global supply of seafood. As of 2016, more than half of all global seafood production comes from aquaculture. To meet future global seafood demands, there is need and opportunity to expand marine aquaculture production in ways that are both socially and ecologically sustainable. This requires integrating biophysical, social, and engineering sciences. Such interdisciplinary research is difficult due to the complexity and multi-scale aspects of marine aquaculture and inherent challenges researchers face working across disciplines. To this end, we developed a framework based on Elinor Ostrom’s social–ecological system framework (SESF) to guide interdisciplinary research on marine aquaculture. We first present the framework and the social–ecological system variables relevant to research on marine aquaculture and then illustrate one application of this framework to interdisciplinary research underway in Maine, the largest producer of marine aquaculture products in the United States. We use the framework to compare oyster aquaculture in two study regions, with a focus on factors influencing the social and biophysical carrying capacity. We conclude that the flexibility provided by the SESF is well suited to inform interdisciplinary research on marine aquaculture, especially comparative, cross-case analysis.

Suggested Citation

  • Teresa R. Johnson & Kate Beard & Damian C. Brady & Carrie J. Byron & Caitlin Cleaver & Kevin Duffy & Nicholas Keeney & Melissa Kimble & Molly Miller & Shane Moeykens & Mario Teisl & G. Peter van Walsu, 2019. "A Social-Ecological System Framework for Marine Aquaculture Research," Sustainability, MDPI, vol. 11(9), pages 1-20, April.
    • Handle: RePEc:gam:jsusta:v:11:y:2019:i:9:p:2522-:d:227446
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    Cited by:

    1. S. K. Birthisel & B. A. Eastman & A. R. Soucy & M. Paul & R. S. Clements & A. White & M. P. Acquafredda & W. Errickson & L-H. Zhu & M. C. Allen & S. A. Mills & G. Dimmig & K. M. Dittmer, 2020. "Convergence, continuity, and community: a framework for enabling emerging leaders to build climate solutions in agriculture, forestry, and aquaculture," Climatic Change, Springer, vol. 162(4), pages 2181-2195, October.

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