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Farmer Evaluation of Irrigation Services. Collective or Self-Supplied?

Author

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  • Laura Mirra

    (Department of Agricultural Science, University of Naples Federico II, 80138 Naples, Italy)

  • Bernardo Corrado de Gennaro

    (Department of Agricultural and Environmental Science, University of Bari Aldo Moro, 70121 Bari, Italy)

  • Giacomo Giannoccaro

    (Department of Agricultural and Environmental Science, University of Bari Aldo Moro, 70121 Bari, Italy)

Abstract

Economic evaluation of farmland is an important issue in the agricultural sector. The aim of this study was to quantify the economic value of land in the farmland area of the Reclamation and Irrigation Board of Capitanata (Apulia region), differentiating by irrigation water service type (collective or self-supplied). The analysis involved a heuristic evaluation using the hedonic pricing method of the sales comparison approach. The data was gathered through a survey on a group of 75 farmers. The results showed higher capitalization values in the case of lands served by self-supplied sources from groundwater. Actually, in the long-term, an enhanced reliability was found for the self-supplied rather than collective services. The findings highlight the importance for collective water associations of differentiating water rights allocations on the basis of a volume guarantee. In future, water user associations of collective services could consider a different water right system along with price discrimination to efficiently allocate the resource among farmers and improve the sustainability of current water management.

Suggested Citation

  • Laura Mirra & Bernardo Corrado de Gennaro & Giacomo Giannoccaro, 2021. "Farmer Evaluation of Irrigation Services. Collective or Self-Supplied?," Land, MDPI, vol. 10(4), pages 1-15, April.
  • Handle: RePEc:gam:jlands:v:10:y:2021:i:4:p:415-:d:536381
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    References listed on IDEAS

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    1. Giacomo Giannoccaro & Ruggiero Sardaro & Rossella de Vito & Luigi Roselli & Bernardo C. de Gennaro, 2020. "Politiche di gestione della risorsa idrica sotterranea a fini irrigui. Analisi delle preferenze degli agricoltori," Economia agro-alimentare, FrancoAngeli Editore, vol. 22(2), pages 1-27.
    2. Julio Berbel & M. Mesa-Jurado & Juan Pistón, 2011. "Value of Irrigation Water in Guadalquivir Basin (Spain) by Residual Value Method," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 25(6), pages 1565-1579, April.
    3. Gomez-Limon, Jose A. & Riesgo, Laura, 2004. "Irrigation water pricing: differential impacts on irrigated farms," Agricultural Economics, Blackwell, vol. 31(1), pages 47-66, July.
    4. Ruggiero Sardaro & Piermichele La Sala, 2020. "The technical efficiency of the Apulian winegrowing farms with different irrigation water supply systems," Economia agro-alimentare, FrancoAngeli Editore, vol. 22(2), pages 1-24.
    5. Portoghese, Ivan & Giannoccaro, Giacomo & Giordano, Raffaele & Pagano, Alessandro, 2021. "Modeling the impacts of volumetric water pricing in irrigation districts with conjunctive use of surface and groundwater resources," Agricultural Water Management, Elsevier, vol. 244(C).
    6. Mukherjee, Monobina & Schwabe, Kurt A., 2014. "Where's the salt? A spatial hedonic analysis of the value of groundwater to irrigated agriculture," Agricultural Water Management, Elsevier, vol. 145(C), pages 110-122.
    7. Joshi, Janak & Ali, Mohammad & Berrens, Robert P., 2017. "Valuing farm access to irrigation in Nepal: A hedonic pricing model," Agricultural Water Management, Elsevier, vol. 181(C), pages 35-46.
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    Cited by:

    1. Liangzhen Zang & Yahua Wang & Yiqing Su, 2021. "Does Farmland Scale Management Promote Rural Collective Action? An Empirical Study of Canal Irrigation Systems in China," Land, MDPI, vol. 10(11), pages 1-25, November.
    2. Giannoccaro, Giacomo & Roselli, Luigi & Sardaro, Ruggiero & de Gennaro, Bernardo C., 2022. "Design of an incentive-based tool for effective water saving policy in agriculture," Agricultural Water Management, Elsevier, vol. 272(C).

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