Environmental Impact of Feeding with Infant Formula in Comparison with Breastfeeding
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- Bakken, Anne Kjersti & Daugstad, Kristin & Johansen, Astrid & Hjelkrem, Anne-Grete Roer & Fystro, Gustav & Strømman, Anders Hammer & Korsaeth, Audun, 2017. "Environmental impacts along intensity gradients in Norwegian dairy production as evaluated by life cycle assessments," Agricultural Systems, Elsevier, vol. 158(C), pages 50-60.
- Chiara Mameli & Sara Mazzantini & Gian Vincenzo Zuccotti, 2016. "Nutrition in the First 1000 Days: The Origin of Childhood Obesity," IJERPH, MDPI, vol. 13(9), pages 1-9, August.
- Daniel H. Pope & Johan O. Karlsson & Phillip Baker & David McCoy, 2021. "Examining the Environmental Impacts of the Dairy and Baby Food Industries: Are First-Food Systems a Crucial Missing Part of the Healthy and Sustainable Food Systems Agenda Now Underway?," IJERPH, MDPI, vol. 18(23), pages 1-15, December.
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- Denisa Andreea Bacalu & Cecilia Lazea & Simona Mirel & Ovidiu-Petru Stan & Lucia Maria Lotrean, 2024. "Breastfeeding in the First Year of Life: The Situation in Romania in the European Context," Sustainability, MDPI, vol. 16(2), pages 1-25, January.
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Keywords
breastfeeding; infant formula; life-cycle assessment; global warming potential; acidification; eutrophication; land use;All these keywords.
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