Assessing Knowledge and Use Practices of Plastic Food Packaging among Young Adults in South Africa: Concerns about Chemicals and Health
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Cited by:
- Zezhong Zhao & Yajuan Li & Zhiyang Du, 2022. "Seafood Waste-Based Materials for Sustainable Food Packing: From Waste to Wealth," Sustainability, MDPI, vol. 14(24), pages 1-14, December.
- Nur Baizura Aini Abdullah & Nor Azwany Yaacob & Razan Ab Samat & Ahmad Filza Ismail, 2022. "Knowledge, Readiness and Barriers of Street Food Hawkers to Support the Single-Use Plastic Reduction Program in Northeast Malaysia," IJERPH, MDPI, vol. 19(8), pages 1-15, April.
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Keywords
plastic; food packaging; bisphenol A; consumer knowledge; health concern; information sources; utilization practices;All these keywords.
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