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Possibili effetti sui consumatori di un sistema di qualit? nazionale della produzione integrata

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  • Gabriele Canali

Abstract

Integrated Production (ip) has evolved over time, from Integrated Pest Management (ipm) to a more comprehensive approach, introducing new features favouring sustainability. Since ip, unlike organic production, is not based upon eu regulations, large retail chains as well as regional authorities have introduced different ip standards, generating an increase in production costs without benefits for consumers. This paper presents the results of a survey aimed at evaluating the attitudes of consumers towards the introduction of ip national certification, which is now possible in accordance with reg. 1783/2003 (national quality schemes).

Suggested Citation

  • Gabriele Canali, 2011. "Possibili effetti sui consumatori di un sistema di qualit? nazionale della produzione integrata," Economia agro-alimentare, FrancoAngeli Editore, vol. 13(3), pages 129-143.
    • Handle: RePEc:fan:ecaqec:v:html10.3280/ecag2011-003008
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    Cited by:

    1. Aluisio Goulart Silva & Maurizio Canavari & Alcido Elenor Wander, 2018. "Consumer preferences and willingness-to-pay for integrated production label on common beans," Economia agro-alimentare, FrancoAngeli Editore, vol. 20(1), pages 11-28.

    More about this item

    JEL classification:

    • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness

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