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Agricultural policy and performance in Iran: The post-revolutionary experience

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  • Mojtahed, Ahmad
  • Esfahani, Hadi S.

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  • Mojtahed, Ahmad & Esfahani, Hadi S., 1989. "Agricultural policy and performance in Iran: The post-revolutionary experience," World Development, Elsevier, vol. 17(6), pages 839-860, June.
    • Handle: RePEc:eee:wdevel:v:17:y:1989:i:6:p:839-860
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    Cited by:

    1. Seyyed Mahmoud Hashemi & Ali Bagheri & Nadine Marshall, 2017. "Toward sustainable adaptation to future climate change: insights from vulnerability and resilience approaches analyzing agrarian system of Iran," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 19(1), pages 1-25, February.
    2. Djavad Salehi-Isfahani, 2006. "Revolution and redistribution in Iran: poverty and inequality 25 years later," Working Papers e06-3, Virginia Polytechnic Institute and State University, Department of Economics.
    3. Amid, Javad, 2007. "The dilemma of cheap food and self-sufficiency: The case of wheat in Iran," Food Policy, Elsevier, vol. 32(4), pages 537-552, August.
    4. Yazdanpanah, Ahmad, 1994. "The impact of oil price on food security in the Algeria, Iran, and Saudi Arabia: cointegration, vector-error correction model, dynamics, and causality analysis," ISU General Staff Papers 1994010108000011661, Iowa State University, Department of Economics.
    5. Mehdi Shafaeddin, 2001. "Diversification, Employment and Development: Towards A Long-Term Strategy for an Oil-Exporting Country; The Case of Iran," Working Papers 0113, Economic Research Forum, revised 05 Mar 2001.

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