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Biohydrogen production from fruit waste by Clostridium strain BOH3

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  • Mahato, Rabindra Kumar
  • Kumar, Dharmendhar
  • Rajagopalan, Gobinath

Abstract

Clostridium strain BOH3 can produce hydrogen from agro-residues based media. This report reveals its ability to utilize fruit waste for hydrogen production. In the first approach, for BOH3 fermentation fruit waste hydrolysates generated from microwave (2.45 GHz for 15 min) or moist heat (121 °C for 15 min) treatment were used as substrates, after 24 h the hydrogen production was 2526–3118 ml/l, with the yield 2.43–2.51 mol/mol hexose. In the second approach, strain BOH3 was directly cultured into heterogeneous media supplemented with 52.57 ± 2.20 g TS/l fruit waste, after 60 h it supported a high level of hydrogen production 10720 ± 137 ml/l, with the yield 359.97 ± 12.80 ml/g TS utilized. Further investigation showed that strain BOH3 can excrete 0.35 ± 0.08 U/ml amylase, 1.22 ± 0.10 U/ml cellulase, 0.72 ± 0.10 U/ml pectinase and 3.11 ± 0.04 U/ml xylanase from fruit waste based media. Consequently, strain BOH3 renders a consolidated bioprocessing for biohydrogen production from fruit waste.

Suggested Citation

  • Mahato, Rabindra Kumar & Kumar, Dharmendhar & Rajagopalan, Gobinath, 2020. "Biohydrogen production from fruit waste by Clostridium strain BOH3," Renewable Energy, Elsevier, vol. 153(C), pages 1368-1377.
    • Handle: RePEc:eee:renene:v:153:y:2020:i:c:p:1368-1377
    DOI: 10.1016/j.renene.2020.02.092
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    References listed on IDEAS

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    1. Rajagopalan, Gobinath & He, Jianzhong & Yang, Kun-Lin, 2016. "One-pot fermentation of agricultural residues to produce butanol and hydrogen by Clostridium strain BOH3," Renewable Energy, Elsevier, vol. 85(C), pages 1127-1134.
    2. Cappelletti, Bianca Martins & Reginatto, Valeria & Amante, Edna Regina & Antônio, Regina Vasconcellos, 2011. "Fermentative production of hydrogen from cassava processing wastewater by Clostridium acetobutylicum," Renewable Energy, Elsevier, vol. 36(12), pages 3367-3372.
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    1. Vemparala, Gayathri & Karumanchi, Bhavya & Begum, Sameena & Anupoju, Gangagni Rao, 2023. "Evaluating the potential of pectin de-esterifying bacterial cultures for the production of methanol from fruit waste: Optimization of critical operational parameters," Renewable Energy, Elsevier, vol. 217(C).
    2. Yiyang Liu & Jingluo Min & Xingyu Feng & Yue He & Jinze Liu & Yixiao Wang & Jun He & Hainam Do & Valérie Sage & Gang Yang & Yong Sun, 2020. "A Review of Biohydrogen Productions from Lignocellulosic Precursor via Dark Fermentation: Perspective on Hydrolysate Composition and Electron-Equivalent Balance," Energies, MDPI, vol. 13(10), pages 1-27, May.

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