Investigating the significance of the data collection period of household consumption and expenditures surveys for food and nutrition policymaking: Analysis of the 2010 Bangladesh household income and expenditure survey
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DOI: 10.1016/j.foodpol.2017.08.014
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- Clarke, Philip M. & Fiebig, Denzil G. & Gerdtham, Ulf-G., 2008. "Optimal recall length in survey design," Journal of Health Economics, Elsevier, vol. 27(5), pages 1275-1284, September.
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- Zezza, Alberto & Carletto, Calogero & Fiedler, John L. & Gennari, Pietro & Jolliffe, Dean, 2017. "Food counts. Measuring food consumption and expenditures in household consumption and expenditure surveys (HCES). Introduction to the special issue," Food Policy, Elsevier, vol. 72(C), pages 1-6.
- Prydz, Espen Beer & Jolliffe, Dean & Serajuddin, Umar, 2021. "Mind the Gap," GLO Discussion Paper Series 944, Global Labor Organization (GLO).
- Wollburg, Philip & Tiberti, Marco & Zezza, Alberto, 2021.
"Recall length and measurement error in agricultural surveys,"
Food Policy, Elsevier, vol. 100(C).
- Wollburg,Philip Randolph & Tiberti,Marco & Zezza,Alberto, 2020. "Recall Length and Measurement Error in Agricultural Surveys," Policy Research Working Paper Series 9128, The World Bank.
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Keywords
Dietary assessment; Recall period; Household income and expenditures survey; Bangladesh; Nutrition policy;All these keywords.
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