IDEAS home Printed from https://ideas.repec.org/a/eee/jfpoli/v21y1996i4-5p447-460.html
   My bibliography  Save this article

A future food aid regime: Implications of final act of the Uruguay round

Author

Listed:
  • Shaw, D. J.
  • Singer, H. W.

Abstract

No abstract is available for this item.

Suggested Citation

  • Shaw, D. J. & Singer, H. W., 1996. "A future food aid regime: Implications of final act of the Uruguay round," Food Policy, Elsevier, vol. 21(4-5), pages 447-460.
  • Handle: RePEc:eee:jfpoli:v:21:y:1996:i:4-5:p:447-460
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/0306-9192(96)00019-X
    Download Restriction: Full text for ScienceDirect subscribers only
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Faminow, Merle D., 1995. "Issues in valuing food aid: The cash or in-kind controversy," Food Policy, Elsevier, vol. 20(1), pages 3-10, February.
    2. Kaibni, Nihad M., 1988. "Financial facilities of the IMF and the food deficit countries," Food Policy, Elsevier, vol. 13(1), pages 73-82, February.
    3. Ian Goldin & Dominique van der Mensbrugghe, 1992. "Trade Liberalisation: What's at Stake?," OECD Development Centre Policy Briefs 5, OECD Publishing.
    4. Shaw, D. J., 1991. "Food aid for Africa in the 1990s," Food Policy, Elsevier, vol. 16(6), pages 431-435, December.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Zoltan Tiba, 2002. "Food aid for food security - trends and changes in the 1990s," IWE Working Papers 133, Institute for World Economics - Centre for Economic and Regional Studies.
    2. Abdulai, Awudu & Barrett, Christopher B. & Hazell, Peter, 2004. "Food aid for market development in Sub-Saharan Africa," DSGD discussion papers 5, International Food Policy Research Institute (IFPRI).
    3. Alan Matthews, 1998. "International Development Assistance and Food Security," Economics Policy Papers 982, Trinity College Dublin, Department of Economics.
    4. Benson, Charlotte & Clay, Edward J., 1998. "Additionality or diversion? food aid to Eastern Europe and the former Soviet Republics and the implications for developing countries," World Development, Elsevier, vol. 26(1), pages 31-44, January.
    5. Barrett, Christopher B., 2002. "Food Aid And Commercial International Food Trade," Working Papers 14742, Cornell University, Department of Applied Economics and Management.
    6. Titus O. Awokuse, 2006. "Assessing the Impact of Food Aid on Recipient Countries: A Survey," Working Papers 06-11, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Ryckembusch, David & Frega, Romeo & Silva, Marcio Guilherme & Gentilini, Ugo & Sanogo, Issa & Grede, Nils & Brown, Lynn, 2013. "Enhancing Nutrition: A New Tool for Ex-Ante Comparison of Commodity-based Vouchers and Food Transfers," World Development, Elsevier, vol. 49(C), pages 58-67.
    2. Antônio Salazar P. Brandão & Will J. Martin, 1993. "Implications of agricultural trade liberalization for the developing countries," Agricultural Economics, International Association of Agricultural Economists, vol. 8(4), pages 313-343, June.
    3. Gelan, Ayele Ulfata, 2007. "Does food aid have disincentive effects on local production? A general equilibrium perspective on food aid in Ethiopia," Food Policy, Elsevier, vol. 32(4), pages 436-458, August.
    4. World Bank Group, 2016. "Cash Transfers in Humanitarian Contexts," World Bank Publications - Reports 24699, The World Bank Group.
    5. Gentilini,Ugo, 2016. "The revival of the"cash versus food"debate : new evidence for an old quandary ?," Policy Research Working Paper Series 7584, The World Bank.
    6. Barrett, Christopher B., 2006. "Food aid's intended and unintended consequences," ESA Working Papers 289062, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
    7. Langhammer, Rolf J., 1994. "Nach dem Ende der Uruguay-Runde: Das GATT am Ende?," Kiel Discussion Papers 228, Kiel Institute for the World Economy (IfW Kiel).
    8. Hopper, Trevor & Lassou, Philippe & Soobaroyen, Teerooven, 2017. "Globalisation, accounting and developing countries," CRITICAL PERSPECTIVES ON ACCOUNTING, Elsevier, vol. 43(C), pages 125-148.
    9. Mohammed, Essam, 2011. "Pro-poor benefit distribution in REDD+: Who gets what and why does it matter?," MPRA Paper 43648, University Library of Munich, Germany.
    10. Limodio, Nicola, 2011. "The impact of pro-vulnerable income transfers : Leisure, dependency and a distribution hypothesis," Policy Research Working Paper Series 5881, The World Bank.
    11. Colding, Bjorg & Pinstrup-Andersen, Per, 1999. "Denmark's contribution to the world food programme: a success story," Food Policy, Elsevier, vol. 24(1), pages 93-108, February.
    12. Zoltan Tiba, 2002. "Food aid for food security - trends and changes in the 1990s," IWE Working Papers 133, Institute for World Economics - Centre for Economic and Regional Studies.
    13. Langhammer, Rolf J., 1993. "Die Handelspolitik der EG nach 1992: Die "Integrationsdividende" in Gefahr," Kiel Discussion Papers 214, Kiel Institute for the World Economy (IfW Kiel).
    14. Gentilini, Ugo, 2014. "Our daily bread : what is the evidence on comparing cash versus food transfers?," Social Protection Discussion Papers and Notes 89502, The World Bank.

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:jfpoli:v:21:y:1996:i:4-5:p:447-460. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/foodpol .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.