IDEAS home Printed from https://ideas.repec.org/a/eee/jfpoli/v13y1988i3p245-256.html
   My bibliography  Save this article

The twilight of flour rationing in Pakistan

Author

Listed:
  • Alderman, Harold

Abstract

No abstract is available for this item.

Suggested Citation

  • Alderman, Harold, 1988. "The twilight of flour rationing in Pakistan," Food Policy, Elsevier, vol. 13(3), pages 245-256, August.
    • Handle: RePEc:eee:jfpoli:v:13:y:1988:i:3:p:245-256
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/0306-9192(88)90047-4
    Download Restriction: Full text for ScienceDirect subscribers only
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Hari Ram Lohano & Laurence E.D. Smith & Mike Stockbridge, 1998. "Comparing the Seed Cotton and Wheat Marketing Chains in Sindh," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 37(1), pages 53-75.
    2. World Bank, 2002. "Poverty in Bangladesh : Building on Progress," World Bank Publications - Reports 15303, The World Bank Group.
    3. Rinku Murgai & Salman Zaidi, 2005. "Effectiveness of Food Assistance Programs in Bangladesh," Journal of Developing Societies, , vol. 21(1-2), pages 121-142, June.
    4. Muhammad Ahsan Rana & Muhammad Nadeem Malik, 2021. "Friendly Fire: Wheat Subsidy in Punjab, Pakistan," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 60(2), pages 153-174.
    5. Islam, Yassir & Garrett, James L., 1997. "IFPRI and the abolition of the wheat flour ration shops in Pakistan: a case-study on policymaking and the use and impact of research," Impact assessments 1, International Food Policy Research Institute (IFPRI).
    6. Mehta, Aashish & Jha, Shikha, 2014. "Pilferage from opaque food subsidy programs: Theory and evidence," Food Policy, Elsevier, vol. 45(C), pages 69-79.

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:jfpoli:v:13:y:1988:i:3:p:245-256. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/foodpol .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.