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An evaluation of the nutrition education and training program : Findings from Nebraska

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  • St. Pierre, Robert G.
  • Cook, Thomas D.
  • Straw, Roger B.

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  • St. Pierre, Robert G. & Cook, Thomas D. & Straw, Roger B., 1981. "An evaluation of the nutrition education and training program : Findings from Nebraska," Evaluation and Program Planning, Elsevier, vol. 4(3-4), pages 335-344, January.
    • Handle: RePEc:eee:epplan:v:4:y:1981:i:3-4:p:335-344
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    Cited by:

    1. Unknown, 2004. "Effects Of Food Assistance And Nutrition Programs On Nutrition And Health: Volume 3, Literature Review," Food Assistance and Nutrition Research Reports 33863, United States Department of Agriculture, Economic Research Service.
    2. Robert G. St. Pierre, 1982. "Management of Federally Funded Evaluation Research," Evaluation Review, , vol. 6(1), pages 94-113, February.
    3. Thomas D. Cook, "undated". "Considering the Major Arguments Against Random Assignment: An Analysis of the Intellectual Culture Surrounding Evaluation in American Schools of Education," IPR working papers 99-2, Institute for Policy Resarch at Northwestern University.
    4. Patricia K. Edwards & Alan C. Acock & Robert L. Johnston, 1985. "Nutrition Behavior Change," Evaluation Review, , vol. 9(4), pages 441-459, August.
    5. Fox, Mary Kay & Hamilton, William L. & Lin, Biing-Hwan, 2004. "Effects Of Food Assistance And Nutrition Programs On Nutrition And Health: Volume 4, Executive Summary Of The Literature Review," Food Assistance and Nutrition Research Reports 33871, United States Department of Agriculture, Economic Research Service.

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