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Nutrition transition and dietary energy availability in Eastern Europe after the collapse of communism

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  • Ulijaszek, Stanley J.
  • Koziel, Slawomir

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  • Ulijaszek, Stanley J. & Koziel, Slawomir, 2007. "Nutrition transition and dietary energy availability in Eastern Europe after the collapse of communism," Economics & Human Biology, Elsevier, vol. 5(3), pages 359-369, December.
    • Handle: RePEc:eee:ehbiol:v:5:y:2007:i:3:p:359-369
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    1. Zellner, Konrad & Ulbricht, Gottfried & Kromeyer-Hauschild, Katrin, 2007. "Long-term trends in body mass index of children in Jena, Eastern Germany," Economics & Human Biology, Elsevier, vol. 5(3), pages 426-434, December.
    2. Lipowicz, Anna, 2007. "Hypertension among Polish males during the economic transition," Economics & Human Biology, Elsevier, vol. 5(1), pages 61-73, March.
    3. Vignerova, J. & Blaha, P. & Osancova, K. & Roth, Z., 2004. "Social inequality and obesity in Czech school children," Economics & Human Biology, Elsevier, vol. 2(1), pages 107-118, March.
    4. Vignerova, J. & Humenikova, L. & Brabec, M. & Riedlova, J. & Blaha, P., 2007. "Long-term changes in body weight, BMI, and adiposity rebound among children and adolescents in the Czech republic," Economics & Human Biology, Elsevier, vol. 5(3), pages 409-425, December.
    5. Koziel, Slawomir & Welon, Zygmunt & Bielicki, Tadeusz & Szklarska, Alicja & Ulijaszek, Stanley, 2004. "The effect of the economic transition on the body mass index of conscripts in Poland," Economics & Human Biology, Elsevier, vol. 2(1), pages 97-106, March.
    6. Kalediene, Ramune & Petrauskiene, Jadvyga, 2004. "Socio-economic transition, inequality, and mortality in Lithuania," Economics & Human Biology, Elsevier, vol. 2(1), pages 87-95, March.
    7. Keane, Michael & Prasad, Eswar, 1998. "Consumption and Income Inequality in Poland During the Economic Transition," Working Papers 98-38, C.V. Starr Center for Applied Economics, New York University.
    8. Zellner, Konrad & Jaeger, Uwe & Kromeyer-Hauschild, Katrin, 2004. "Height, weight and BMI of schoolchildren in Jena, Germany--are the secular changes levelling off?," Economics & Human Biology, Elsevier, vol. 2(2), pages 281-294, June.
    9. Stillman, Steven, 2006. "Health and nutrition in Eastern Europe and the former Soviet Union during the decade of transition: A review of the literature," Economics & Human Biology, Elsevier, vol. 4(1), pages 104-146, January.
    10. Wróblewska, Wiktoria, 2002. "Women's health status in Poland in the transition to a market economy," Social Science & Medicine, Elsevier, vol. 54(5), pages 707-726, March.
    11. Rosser, J. Jr. & Rosser, Marina V. & Ahmed, Ehsan, 2000. "Income Inequality and the Informal Economy in Transition Economies," Journal of Comparative Economics, Elsevier, vol. 28(1), pages 156-171, March.
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    6. Rosinger, Asher & Tanner, Susan & Leonard, William R., 2013. "Precursors to overnutrition: The effects of household market food expenditures on measures of body composition among Tsimane' adults in lowland Bolivia," Social Science & Medicine, Elsevier, vol. 92(C), pages 53-60.
    7. Valeggia, Claudia R. & Burke, Kevin M. & Fernandez-Duque, Eduardo, 2010. "Nutritional status and socioeconomic change among Toba and Wichí populations of the Argentinean Chaco," Economics & Human Biology, Elsevier, vol. 8(1), pages 100-110, March.
    8. Burggraf, Christine & Teuber, Ramona & Brosig, Stephan & Glauben, Thomas, 2015. "Economic growth and the demand for dietary quality: Evidence from Russia during transition," Economics & Human Biology, Elsevier, vol. 19(C), pages 184-203.
    9. Staudigel, Matthias, 2011. "How (much) do food prices contribute to obesity in Russia?," Economics & Human Biology, Elsevier, vol. 9(2), pages 133-147, March.
    10. Ulijaszek, Stanley J., 2007. "Frameworks of population obesity and the use of cultural consensus modeling in the study of environments contributing to obesity," Economics & Human Biology, Elsevier, vol. 5(3), pages 443-457, December.
    11. Burggraf, Christine, 2017. "Russian demand for dietary quality: Nutrition transition, diet quality measurement, and health investment theory," Studies on the Agricultural and Food Sector in Transition Economies, Leibniz Institute of Agricultural Development in Transition Economies (IAMO), volume 86, number 86.
    12. Matthias Staudigel, 2012. "How do obese people afford to be obese? Consumption strategies of Russian households," Agricultural Economics, International Association of Agricultural Economists, vol. 43(6), pages 701-714, November.
    13. Burggraf, Christine, 2017. "Russian demand for dietary quality: Nutrition transition, diet quality measurement, and health investment theory," Studies on the Agricultural and Food Sector in Transition Economies 269539, Institute of Agricultural Development in Transition Economies (IAMO).
    14. Sofia Sousa & Inês Lança de Morais & Gabriela Albuquerque & Marcello Gelormini & Aida Filipović-Hadžiomeragić & Dragana Stojisavljevic & Albertino Damasceno & Pedro Moreira & João Breda & Nuno Lunet &, 2022. "Street Food and Takeaway Food Purchasing Patterns in Bosnia and Herzegovina," IJERPH, MDPI, vol. 19(15), pages 1-17, July.
    15. Gomula, Aleksandra & Nowak-Szczepanska, Natalia & Danel, Dariusz P. & Koziel, Slawomir, 2015. "Overweight trends among Polish schoolchildren before and after the transition from communism to capitalism," Economics & Human Biology, Elsevier, vol. 19(C), pages 246-257.
    16. Lipowicz, Anna & Szklarska, Alicja & Mitas, Andrzej W., 2016. "Biological costs of economic transition: Stress levels during the transition from communism to capitalism in Poland," Economics & Human Biology, Elsevier, vol. 21(C), pages 90-99.

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