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Approach for optimizing the water-land-food-energy nexus in agroforestry systems under climate change

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  • Li, Mo
  • Li, Haiyan
  • Fu, Qiang
  • Liu, Dong
  • Yu, Lei
  • Li, Tianxiao

Abstract

Agroforestry systems are widely promoted for their economic and environmental benefits. Food, energy, water and land resources in agroforestry systems are inextricably intertwined and expected to be severely impacted by climate change. Socioeconomic development and increasing populations have posed unique challenges for meeting the demand for food, energy, water and land, and the challenge will become more pressing under projected resource shortages and eco-environmental deterioration. Thus, a method of optimizing and sustainably managing the water-land-food-energy nexus in agroforestry systems under climate change must be developed.

Suggested Citation

  • Li, Mo & Li, Haiyan & Fu, Qiang & Liu, Dong & Yu, Lei & Li, Tianxiao, 2021. "Approach for optimizing the water-land-food-energy nexus in agroforestry systems under climate change," Agricultural Systems, Elsevier, vol. 192(C).
    • Handle: RePEc:eee:agisys:v:192:y:2021:i:c:s0308521x21001542
    DOI: 10.1016/j.agsy.2021.103201
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    Cited by:

    1. Shandong Niu & Xiao Lyu & Guozheng Gu, 2022. "A New Framework of Green Transition of Cultivated Land-Use for the Coordination among the Water-Land-Food-Carbon Nexus in China," Land, MDPI, vol. 11(6), pages 1-25, June.
    2. Tianran Ding & Bernhard Steubing & Wouter Achten, 2022. "Coupling optimization with territorial LCA to support agricultural land-use planning," ULB Institutional Repository 2013/359529, ULB -- Universite Libre de Bruxelles.
    3. Zhang, Zepeng & Wang, Qingzheng & Guan, Qingyu & Xiao, Xiong & Mi, Jimin & Lv, Songjian, 2023. "Research on the optimal allocation of agricultural water and soil resources in the Heihe River Basin based on SWAT and intelligent optimization," Agricultural Water Management, Elsevier, vol. 279(C).
    4. Ahmed Abouaiana & Alessandra Battisti, 2022. "Multifunction Land Use to Promote Energy Communities in Mediterranean Region: Cases of Egypt and Italy," Land, MDPI, vol. 11(5), pages 1-24, April.
    5. Sintayehu Legesse Gebre & Jos Van Orshoven & Dirk Cattrysse, 2023. "Optimizing the Combined Allocation of Land and Water to Agriculture in the Omo-Gibe River Basin Considering the Water-Energy-Food-Nexus and Environmental Constraints," Land, MDPI, vol. 12(2), pages 1-37, February.
    6. Mohamed Hachaichi & Jafaru Egieya, 2023. "Water-Food-Energy Nexus in Global Cities: Addressing Complex Urban Interdependencies," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 37(4), pages 1811-1825, March.
    7. Hua, En & Han, Xinxueqi & Bai, Yawen & Engel, Bernard A. & Li, Xin & Sun, Shikun & Wang, Yubao, 2023. "Synergy of water use in water-energy-food nexus from a symbiosis perspective: A case study in China," Energy, Elsevier, vol. 283(C).
    8. Danyang Gao & Albert S. Chen & Fayyaz Ali Memon, 2024. "A Systematic Review of Methods for Investigating Climate Change Impacts on Water-Energy-Food Nexus," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 38(1), pages 1-43, January.
    9. Tianran Ding & Bernhard Steubing & Wouter Achten, 2022. "Coupling optimization with territorial LCA to support agricultural land-use planning," ULB Institutional Repository 2013/352783, ULB -- Universite Libre de Bruxelles.

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