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Impacts of COVID-19 on agriculture and food systems in Pacific Island countries (PICs): Evidence from communities in Fiji and Solomon Islands

Author

Listed:
  • Iese, Viliamu
  • Wairiu, Morgan
  • Hickey, Gordon M.
  • Ugalde, David
  • Hinge Salili, Diana
  • Walenenea, John
  • Tabe, Tammy
  • Keremama, Milton
  • Teva, Chris
  • Navunicagi, Otto
  • Fesaitu, Jioje
  • Tigona, Robson
  • Krishna, Deeksha
  • Sachan, Hirdesh
  • Unwin, Nigel
  • Guell, Cornelia
  • Haynes, Emily
  • Veisa, Filipe
  • Vaike, Linda
  • Bird, Zina
  • Ha'apio, Michael
  • Roko, Nasoni
  • Patolo, Soane
  • Dean, Annika Rose
  • Kiran, Sashi
  • Tikai, Pitakia
  • Tuiloma, Jowalesi
  • Halavatau, Siosiua
  • Francis, Judith
  • Ward, Alastair Christopher

Abstract

COVID-19 mitigation measures including border lockdowns, social distancing, de-urbanization and restricted movements have been enforced to reduce the risks of COVID-19 arriving and spreading across PICs. To reduce the negative impacts of COVID-19 mitigation measures, governments have put in place a number of interventions to sustain food and income security. Both mitigation measures and interventions have had a number of impacts on agricultural production, food systems and dietary diversity at the national and household levels.

Suggested Citation

  • Iese, Viliamu & Wairiu, Morgan & Hickey, Gordon M. & Ugalde, David & Hinge Salili, Diana & Walenenea, John & Tabe, Tammy & Keremama, Milton & Teva, Chris & Navunicagi, Otto & Fesaitu, Jioje & Tigona, , 2021. "Impacts of COVID-19 on agriculture and food systems in Pacific Island countries (PICs): Evidence from communities in Fiji and Solomon Islands," Agricultural Systems, Elsevier, vol. 190(C).
    • Handle: RePEc:eee:agisys:v:190:y:2021:i:c:s0308521x21000524
    DOI: 10.1016/j.agsy.2021.103099
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    References listed on IDEAS

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    1. Editorial, 2020. "Covid-19 and Climate Change," Journal, Review of Agrarian Studies, vol. 10(1), pages 5-6, January-J.
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    3. Mutegi, James & Adolwa, Ivan & Kiwia, Abed & Njoroge, Samuel & Gitonga, Angela & Muthamia, Joses & Nchanji, Eileen & Mairura, Franklin & Majumdar, Kaushik & Zingore, Shamie & Oberthur, Thomas & Kiremu, 2024. "Agricultural production and food security implications of Covid-19 disruption on small-scale farmer households: Lessons from Kenya," World Development, Elsevier, vol. 173(C).
    4. Ardekani, Zahra Fozouni & Sobhani, Seyed Mohammad Javad & Barbosa, Marcelo Werneck & de Sousa, Paulo Renato, 2023. "Transition to a sustainable food supply chain during disruptions: A study on the Brazilian food companies in the Covid-19 era," International Journal of Production Economics, Elsevier, vol. 257(C).
    5. Abel, S & Mupaso, N & Mukarati, J & Le Roux, P, 2023. "Effects Of Covid-19 On Smallholder Tobacco Farmers In Zimbabwe," African Journal of Food, Agriculture, Nutrition and Development (AJFAND), African Journal of Food, Agriculture, Nutrition and Development (AJFAND), vol. 23(5), May.
    6. Cornelia Guell & Catherine R. Brown & Otto W. Navunicagi & Viliamu Iese & Neela Badrie & Morgan Wairiu & Arlette Saint Ville & Nigel Unwin, 2022. "Perspectives on strengthening local food systems in Small Island Developing States," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(5), pages 1227-1240, October.
    7. Tampubolon, Jongkers, 2023. "Food and agricultural sector in Indonesia’s economic growth during COVID-19 pandemic: an ARDL approach," Agricultural and Resource Economics: International Scientific E-Journal, Agricultural and Resource Economics: International Scientific E-Journal, vol. 9(2), June.

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