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Household food demand in Burkina Faso: Implications for food policy

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  • Savadogo, Kimseyinga
  • Brandt, Jon A.

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  • Savadogo, Kimseyinga & Brandt, Jon A., 1988. "Household food demand in Burkina Faso: Implications for food policy," Agricultural Economics, Blackwell, vol. 2(4), pages 345-364, December.
  • Handle: RePEc:eee:agecon:v:2:y:1988:i:4:p:345-364
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    Citations

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    Cited by:

    1. Akinleye, S.O. & Rahji, M.A.Y., 2007. "Nutrient elasticities among Nigerian households differentiated by income," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 46(2), pages 1-15, June.
    2. Marcel Fafchamps & Forhad Shilpi, 2003. "The spatial division of labour in Nepal," Journal of Development Studies, Taylor & Francis Journals, vol. 39(6), pages 23-66.
    3. Jeffrey D. Vitale & John H. Sanders, 2005. "New markets and technological change for the traditional cereals in semiarid sub‐Saharan Africa: the Malian case," Agricultural Economics, International Association of Agricultural Economists, vol. 32(2), pages 111-129, March.
    4. Weliwita, Ananda & Nyange, David & Tsujii, Hiroshi, 2002. "Food Demand Patterns in Tanzania: A Censored Regression Analysis of Microdata," Sri Lankan Journal of Agricultural Economics, Sri Lanka Agricultural Economics Association (SAEA), vol. 5, pages 1-28.
    5. Helen Jensen & Justo Manrique, 1998. "Demand for food commodities by income groups in Indonesia," Applied Economics, Taylor & Francis Journals, vol. 30(4), pages 491-501.
    6. Teklu, T., 1996. "Food demand studies in Sub-Saharan Africa: a survey of empirical evidence," Food Policy, Elsevier, vol. 21(6), pages 479-496, December.
    7. François Gardes & Noël Thiombiano, 2017. "The value of time and expenditures of rural households in Burkina Faso: a domestic production framework," Université Paris1 Panthéon-Sorbonne (Post-Print and Working Papers) halshs-01535172, HAL.
    8. François Gardes & Noël Thiombiano, 2017. "The value of time and expenditures of rural households in Burkina Faso: a domestic production framework," Post-Print halshs-01535172, HAL.
    9. Tambi, N. Emmanuel, 2001. "Analysis of household attitudes toward the purchase of livestock products and fish in Cameroon," Agricultural Economics, Blackwell, vol. 26(2), pages 135-147, November.
    10. François Gardes & Noël Thiombiano, 2017. "The value of time and expenditures of rural households in Burkina Faso: a domestic production framework," Documents de travail du Centre d'Economie de la Sorbonne 17027, Université Panthéon-Sorbonne (Paris 1), Centre d'Economie de la Sorbonne.
    11. Abdulai, Awudu & Aubert, Dominique, 2004. "A cross-section analysis of household demand for food and nutrients in Tanzania," Agricultural Economics, Blackwell, vol. 31(1), pages 67-79, July.
    12. Traore, Togo M. & Fields, Deacue, 2016. "Households Demand for Staple Cereal Commodities in Burkina Faso," 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas 229989, Southern Agricultural Economics Association.
    13. Hoang, Hoa T.K. & Thompson, Wyatt & Kwon, Sanguk, 2021. "Low-Income Household Food Consumption Consequences of Rice Policy and Pandemic Impacts on Income and Price in Thailand," Journal of Food Distribution Research, Food Distribution Research Society, vol. 52(2), July.
    14. Emmanuel Tambi, N., 1996. "The dynamics of household beef consumption in Cameroon," Agricultural Economics, Blackwell, vol. 14(1), pages 11-19, April.

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