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Organization for European Economic Cooperation

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  • Anonymous

Abstract

The tenth annual economic review of the Organization for European Economic Cooperation (OEEC) appeared in February 1959 under the title Policies for Sound Economic Growth. Its major conclusions were as follows: 1) policy must generally be focused on the stimulation of an adequate rate of economic growth; 2) the measures adopted must not lead to a rate of growth of demand which might give rise to inflation and balance-of-payments disequilibrium, and which could not therefore be sustained; 3) in view of the large increase in productive capacity in recent years, there was scope for a greater emphasis on increasing consumption; 4) there was need for a stimulus to revive international trade, if possible through a more economic pattern of trade and use of investment resources; 5) member countries should act in concert and coordinate their national policies; 6) the countries in a stronger economic position had the major responsibility for ensuring a renewal of growth, although those still subject to inflationary pressures must continue to apply restraining measures; 7) special consideration must be given to the difficulties of those countries and regions in Europe which were in the course of development and relied heavily on agricultural exports; 8) there must be a stabilization policy appropriate to a phase of renewed expansion; 9) excessive over-all demand should be avoided, as well as cost inflation; and 10) improvements in short-term economic indicators needed to be promoted.

Suggested Citation

  • Anonymous, 1959. "Organization for European Economic Cooperation," International Organization, Cambridge University Press, vol. 13(3), pages 484-485, July.
  • Handle: RePEc:cup:intorg:v:13:y:1959:i:3:p:484-485_21
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    1. repec:dgr:rugggd:gd-108 is not listed on IDEAS
    2. Irving B. Kravis & Robert E. Lipsey, 1991. "The International Comparison Program: Current Status and Problems," NBER Chapters, in: International Economic Transactions: Issues in Measurement and Empirical Research, pages 437-468, National Bureau of Economic Research, Inc.
    3. Marianne Ward & John Devereux, 2021. "New Income Comparisons for the late Nineteenth and Early Twentieth Century," Review of Income and Wealth, International Association for Research in Income and Wealth, vol. 67(1), pages 222-247, March.
    4. Gray, Leo R. & Willis, Ruby J., 1962. "Prices and Price Spreads for Eggs, Frying Chickens, and Turkeys in Selected Cities, 1956-61," Miscellaneous Publications 319980, United States Department of Agriculture, Economic Research Service.
    5. Jong, H. de & Woltjer, P., 2009. "A Comparison of Real Output and Productivity for British and American Manufacturing in 1935," GGDC Research Memorandum GD-108, Groningen Growth and Development Centre, University of Groningen.

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