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Net Nutrition and the Transition from 19th Century Bound to Free-Labor: Assessing Dietary Change with Differences-in-Decompositions

Author

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  • Scott Alan CARSON

    (University of Texas, Permian Basin and CESifo)

Abstract

Average stature reflects cumulative net nutrition and health during economic development. This study introduces a difference-in-decompositions approach to show that although 19th century African-American cumulative net nutrition was comparable to working class whites, it was made worse-off with the transition to free-labor. Average stature reflects net nutrition over the life-course, and adult blacks born under bound-labor had greater age related statures loss than blacks under free-labor. Agricultural worker's net nutrition was better than workers in other occupations and was better-off under free-labor and industrialization. Within-group stature variation was greater than across-group variation, and white within-group stature variation associated with socioeconomic status was greater than African-Americans.

Suggested Citation

  • Scott Alan CARSON, 2018. "Net Nutrition and the Transition from 19th Century Bound to Free-Labor: Assessing Dietary Change with Differences-in-Decompositions," JODE - Journal of Demographic Economics, Cambridge University Press, vol. 84(4), pages 447-475, December.
    • Handle: RePEc:ctl:louvde:v:84:y:2018:i:4:p:447-475
    DOI: 10.1017/dem.2018.15
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    Citations

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    Cited by:

    1. Scott Alan Carson, 2023. "Late Nineteenth and Early Twentieth Century Social Feminism and Women’s Suffrage: A Female–Male Net Nutrition Comparison using Differences- in-decompositions," Journal of Interdisciplinary Economics, , vol. 35(2), pages 191-215, July.
    2. Carson, Scott Alan, 2019. "Late 19th, early 20th century US, foreign-born body mass index values in the United States," Economics & Human Biology, Elsevier, vol. 34(C), pages 26-38.
    3. Yukio Fukumoto & Tomoko Kinugasa, 2019. "How Different are demographic impacts on trade openness by geographic region?:Findings from Europe,Asia,America,and Africa," Discussion Papers 1912, Graduate School of Economics, Kobe University.
    4. Scott A. Carson, 2019. "A Female-Male Net Nutrition Comparison Using Differences-in-Decompositions: Late 19th and Early 20th Century Social Feminism and Women's Suffrage," CESifo Working Paper Series 8037, CESifo.
    5. Scott A. Carson, 2021. "The Changing Antebellum Period through Early 20th Century Net Nutrition between Male and Females: A Difference-In-Decompositions within and across Group Comparison," CESifo Working Paper Series 9402, CESifo.
    6. Scott A. Carson, 2019. "Changing Current Net Nutrition with Weight as a Measure of Net Nutritional Change with the Transition from Bound to Free Labor: A Difference-in-Decompositions Approach," CESifo Working Paper Series 7502, CESifo.

    More about this item

    Keywords

    Stature variation; Cumulative net nutrition; Oxaca decomposition;
    All these keywords.

    JEL classification:

    • C1 - Mathematical and Quantitative Methods - - Econometric and Statistical Methods and Methodology: General
    • C4 - Mathematical and Quantitative Methods - - Econometric and Statistical Methods: Special Topics
    • D1 - Microeconomics - - Household Behavior
    • I1 - Health, Education, and Welfare - - Health
    • N3 - Economic History - - Labor and Consumers, Demography, Education, Health, Welfare, Income, Wealth, Religion, and Philanthropy

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