IDEAS home Printed from https://ideas.repec.org/a/caa/jnlpse/v56y2010i4id158-2009-pse.html
   My bibliography  Save this article

Salt tolerance evaluation and relative comparison in cuttings of different omegranate cultivar

Author

Listed:
  • A.R. Okhovatian-Ardakani

    (Soiland Water Research Division, Yazd Agricultural Research Center, Yazd, Iran)

  • M. Mehrabanian

    (Department of Soil Science, Faculty of Water and Soil Engineering, University College of Agriculture and Natural Resources, University of Tehran, Karaj, Iran)

  • F. Dehghani

    (Department of Soil Science, Faculty of Water and Soil Engineering, University College of Agriculture and Natural Resources, University of Tehran, Karaj, Iran)

  • A. Akbarzadeh

    (Department of Soil Science, Faculty of Water and Soil Engineering, University College of Agriculture and Natural Resources, University of Tehran, Karaj, Iran)

Abstract

A pot experiment was conducted during a two-year period in order to evaluate and compare the salinity tolerance of 10 Iranian commercial cultivars of pomegranate. Pots were arranged in a split plot design with two factors included water salinity as main plot in 3 levels of 4, 7 and 10 dS/m and 10 pomegranate cultivars as sub-plot and 3 replications. The properties concerned during the experiment were vegetative growth, percentage of alive cuttings after 2 month and the necrosis and chlorosis of leaves. In the end of the experiment the vegetative yield and root dry weight were also measured. In addition, irrigation water, drainage water, soil in plots, root, stem and leaves were analyzed for elements such as Na+ and Cl-. The obtained results indicated that the best vegetative growth conditions were related to Voshike -e- Saravan and Tab -o- Larz cultivars at 4 and 7 dS/m salinity levels, respectively. Moreover, the most significant percentage of alive cuttings was related to Voshike -e- Saravan cultivar at each of the three studied salinity levels. Similarly, this cultivar had the minimum values of leaves necrosis and chlorosis at all three levels of salinity. Furthermore, the highest level of fresh yield was related to Zagh cultivar at 4 dS/m salinity level. The highest values of total Na+ and Cl- were observed in shoots and leaves of Zagh and Voshike -e- Saravan cultivars at 10 dS/m salinity level as well. In general, Voshike -e- Saravan is the most salinity-resistant cultivar among 10 studied cultivars. Besides, Malas -e- yazdi and Tab -o- larz can be planted as salinity resistant cultivars in the second hand. Other cultivar cuttings were not resistant in salinity and finally died (even after the second year) and three cultivars of Gabri, Malas -e- Esfahani and Khafri -e- Jahrom were the most sensitive cultivars with the lowest salinity resistance.

Suggested Citation

  • A.R. Okhovatian-Ardakani & M. Mehrabanian & F. Dehghani & A. Akbarzadeh, 2010. "Salt tolerance evaluation and relative comparison in cuttings of different omegranate cultivar," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 56(4), pages 176-185.
  • Handle: RePEc:caa:jnlpse:v:56:y:2010:i:4:id:158-2009-pse
    DOI: 10.17221/158/2009-PSE
    as

    Download full text from publisher

    File URL: http://pse.agriculturejournals.cz/doi/10.17221/158/2009-PSE.html
    Download Restriction: free of charge

    File URL: http://pse.agriculturejournals.cz/doi/10.17221/158/2009-PSE.pdf
    Download Restriction: free of charge

    File URL: https://libkey.io/10.17221/158/2009-PSE?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Flowers, T.J. & Flowers, S.A., 2005. "Why does salinity pose such a difficult problem for plant breeders?," Agricultural Water Management, Elsevier, vol. 78(1-2), pages 15-24, September.
    2. A. Parvaiz & S. Satyawati, 2008. "Salt stress and phyto-biochemical responses of plants - a review," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 54(3), pages 89-99.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Atzori, Giulia & Nissim, Werther & Macchiavelli, Tania & Vita, Federico & Azzarello, Elisa & Pandolfi, Camilla & Masi, Elisa & Mancuso, Stefano, 2020. "Tetragonia tetragonioides (Pallas) Kuntz. as promising salt-tolerant crop in a saline agricultural context," Agricultural Water Management, Elsevier, vol. 240(C).
    2. Zhijie Tian & Jingpeng Li & Xueying Jia & Fu Yang & Zhichun Wang, 2016. "Assimilation and Translocation of Dry Matter and Phosphorus in Rice Genotypes Affected by Salt-Alkaline Stress," Sustainability, MDPI, vol. 8(6), pages 1-14, June.
    3. M. Jain & S. Tiwary & R. Gadre, 2010. "Sorbitol-induced changes in various growth and biochemici parameters in maize," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 56(6), pages 263-267.
    4. Latifa Al Kharusi & Rashid Al Yahyai & Mahmoud W. Yaish, 2019. "Antioxidant Response to Salinity in Salt-Tolerant and Salt-Susceptible Cultivars of Date Palm," Agriculture, MDPI, vol. 9(1), pages 1-17, January.
    5. Ruan, Cheng-Jiang & Xing, Wei-He & Teixeira da Silva, Jaime A., 2012. "Potential of five plants growing on unproductive agricultural lands as biodiesel resources," Renewable Energy, Elsevier, vol. 41(C), pages 191-199.
    6. M. Dogan & R. Tipirdamaz & Y. Demir, 2010. "Salt resistance of tomato species grown in sand culture," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 56(11), pages 499-507.
    7. S.T. Forczek & O. Benada & O. Kofroňová & K. Sigler & M. Matucha, 2011. "Influence of road salting on the adjacent Norway spruce (Picea abies) forest," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 57(7), pages 344-350.
    8. Manzoor H. Dar & Dilruba A. Bano & Showkat A. Waza & Najam W. Zaidi & Asma Majid & Asif B. Shikari & M. Ashraf Ahangar & Mosharaf Hossain & Arvind Kumar & Uma S. Singh, 2021. "Abiotic Stress Tolerance-Progress and Pathways of Sustainable Rice Production," Sustainability, MDPI, vol. 13(4), pages 1-19, February.
    9. S. Gao & C. Ouyang & S. Wang & Y. Xu & L. Tang & F. Chen, 2008. "Effects of salt stress on growth, antioxidant enzyme and phenylalanine ammonia-lyase activities in Jatropha curcas L. seedlings," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 54(9), pages 374-381.
    10. Zhijie Tian & Jingpeng Li & Xinhua He & Xueying Jia & Fu Yang & Zhichun Wang, 2017. "Grain Yield, Dry Weight and Phosphorus Accumulation and Translocation in Two Rice ( Oryza sativa L.) Varieties as Affected by Salt-Alkali and Phosphorus," Sustainability, MDPI, vol. 9(8), pages 1-16, August.
    11. Atzori, Giulia & de Vos, Arjen C. & van Rijsselberghe, Marc & Vignolini, Pamela & Rozema, Jelte & Mancuso, Stefano & van Bodegom, Peter M., 2017. "Effects of increased seawater salinity irrigation on growth and quality of the edible halophyte Mesembryanthemum crystallinum L. under field conditions," Agricultural Water Management, Elsevier, vol. 187(C), pages 37-46.
    12. Flowers, T.J. & Ragab, R. & Malash, N. & Gawad, G. Abdel & Cuartero, J. & Arslan, A., 2005. "Sustainable strategies for irrigation in salt-prone Mediterranean: SALTMED," Agricultural Water Management, Elsevier, vol. 78(1-2), pages 3-14, September.
    13. N. Nounjan & P. Theerakulpisut, 2012. "Effects of exogenous proline and trehalose on physiological responses in rice seedlings during salt-stress and after recovery," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 58(7), pages 309-315.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:caa:jnlpse:v:56:y:2010:i:4:id:158-2009-pse. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Ivo Andrle (email available below). General contact details of provider: https://www.cazv.cz/en/home/ .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.