Differences between chemical analysis and portable near-infrared reflectance spectrometry in maize hybrids
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DOI: 10.17221/23/2022-CJAS
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- Chiara Evangelista & Loredana Basiricò & Umberto Bernabucci, 2021. "An Overview on the Use of Near Infrared Spectroscopy (NIRS) on Farms for the Management of Dairy Cows," Agriculture, MDPI, vol. 11(4), pages 1-21, March.
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forage species; product quality; ruminant nutrition; digestibility; potential milk production;All these keywords.
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