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Transformatives Wirtschaften in der urbanen Ernährungsbewegung: zwei Fallbeispiele aus Leipzig und München

Author

Listed:
  • Kropp Cordula

    (Institut für Sozialwissenschaften, Universität Stuttgart, Seidenstr. 36, 70147 Stuttgart, Germany)

  • Müller Christa

    (Forschungsgesellschaft anstiftung, Daiserstraße 15, Rgb., 81371 München, Germany)

Abstract

The paper discusses the new urban food movements and their spatial effects, aesthetic staging and economic concepts. Based on qualitative case studies from Germany, it is shown how the ‘re-embedding’ of diet arrangements is practically tested in everyday life and in regional economic contexts. To this, we propose an understanding of “transformative economics” and highlight how transformative ideas of urbanity, prosperity and collective action arise. Compared to older eco-social movements, the new actors always act on several levels at the same time, addressing the complexity requirements of social change with respect to global discourse and problem-related issues.

Suggested Citation

  • Kropp Cordula & Müller Christa, 2018. "Transformatives Wirtschaften in der urbanen Ernährungsbewegung: zwei Fallbeispiele aus Leipzig und München," ZFW – Advances in Economic Geography, De Gruyter, vol. 62(3-4), pages 187-200, September.
    • Handle: RePEc:bpj:zfwige:v:62:y:2018:i:3-4:p:187-200:n:3
    DOI: 10.1515/zfw-2017-0007
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