Obesity and Price Sensitivity at the Supermarket
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DOI: 10.2202/1558-9544.1191
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- Gandal, Neil & Shabelansky, Anastasia, 2009. "Obesity and Price Sensitivity at the Supermarket," CEPR Discussion Papers 7443, C.E.P.R. Discussion Papers.
References listed on IDEAS
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Cited by:
- John F. Tomer, 2010. "What Causes Obesity? And Why Has it Grown So Much? An Alternative View," Papers on Economics and Evolution 2010-12, Philipps University Marburg, Department of Geography.
- Paul W. Dobson & Eitan Gerstner, 2010. "For a Few Cents More: Why Supersize Unhealthy Food?," Marketing Science, INFORMS, vol. 29(4), pages 770-778, 07-08.
- John Tomer, 2011. "What Causes Obesity? And Why Has It Grown So Much?," Challenge, Taylor & Francis Journals, vol. 54(4), pages 22-49.
- Dobson, Paul W. & Chakraborty, Ratula & Seaton, Jonathan S., 2017. "Containing big soda: Countering inducements to buy large-size sugary drinks," Journal of Business Research, Elsevier, vol. 75(C), pages 185-191.
- Okrent, Abigail & Sweitzer, Megan, 2016. "Obesity as a Modifier of Price Sensitivity in the United States," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236251, Agricultural and Applied Economics Association.
- Zhen, Chen & Chen, Yu & Lin, Biing-Hwan & Karns, Shawn & Mancino, Lisa & Ver Ploeg, Michele, 2021. "Do Obese and Nonobese Consumers Respond Differently to Price Changes? Implications of Preference Heterogeneity for Using Food Taxes and Subsidies to Reduce Obesity," MPRA Paper 112697, University Library of Munich, Germany.
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More about this item
Keywords
obesity; price sensitivity;JEL classification:
- D12 - Microeconomics - - Household Behavior - - - Consumer Economics: Empirical Analysis
- I18 - Health, Education, and Welfare - - Health - - - Government Policy; Regulation; Public Health
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