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Swimming Upstream: Market Access for African Fish Exports in the Context of WTO and EU Negotiations and Regulation

Author

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  • Stefano Ponte
  • Jesper Raakjaer
  • Liam Campling

Abstract

The changing nature of the international trade regime presents a series of new challenges to fish industries on the African continent. This article explores how WTO and EU trade negotiations and regulation impact market-access possibilities for African fish exports. It comes to the conclusion that while bilateral negotiations with the EU have been beneficial for some African countries, collective bargaining power in the context of Economic Partnership Agreements might produce more strategic outcomes in the medium term. Copyright 2007 Overseas Development Institute.

Suggested Citation

  • Stefano Ponte & Jesper Raakjaer & Liam Campling, 2007. "Swimming Upstream: Market Access for African Fish Exports in the Context of WTO and EU Negotiations and Regulation," Development Policy Review, Overseas Development Institute, vol. 25(1), pages 113-138, January.
  • Handle: RePEc:bla:devpol:v:25:y:2007:i:1:p:113-138
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    Citations

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    Cited by:

    1. Berger, Helge & Nitsch, Volker, 2008. "Gotcha! A Profile of Smuggling in International Trade," Conference papers 331735, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    2. Mulazzani, Luca & Malorgio, Giulio, 2015. "Is there coherence in the European Union’s strategy to guarantee the supply of fish products from abroad?," Marine Policy, Elsevier, vol. 52(C), pages 1-10.
    3. Béné, Christophe & Arthur, Robert & Norbury, Hannah & Allison, Edward H. & Beveridge, Malcolm & Bush, Simon & Campling, Liam & Leschen, Will & Little, David & Squires, Dale & Thilsted, Shakuntala H. &, 2016. "Contribution of Fisheries and Aquaculture to Food Security and Poverty Reduction: Assessing the Current Evidence," World Development, Elsevier, vol. 79(C), pages 177-196.
    4. Guyslain K. Ngeleza & Andrew Muhammad, 2015. "Preferential Trade Agreements Between the Monetary Community of Central Africa and the European Union: Stumbling or Building Blocks? A General Equilibrium Approach," Journal of International Development, John Wiley & Sons, Ltd., vol. 27(2), pages 251-272, March.
    5. Dyhia Belhabib & U Rashid Sumaila & Vicky W Y Lam & Dirk Zeller & Philippe Le Billon & Elimane Abou Kane & Daniel Pauly, 2015. "Euros vs. Yuan: Comparing European and Chinese Fishing Access in West Africa," PLOS ONE, Public Library of Science, vol. 10(3), pages 1-22, March.
    6. Béné, Christophe & Lawton, Rebecca & Allison, Edward H., 2010. ""Trade Matters in the Fight Against Poverty": Narratives, Perceptions, and (Lack of) Evidence in the Case of Fish Trade in Africa," World Development, Elsevier, vol. 38(7), pages 933-954, July.
    7. Bagumire, Ananias & Todd, Ewen C.D. & Muyanja, Charles & Nasinyama, George W., 2009. "National food safety control systems in Sub-Saharan Africa: Does Uganda's aquaculture control system meet international requirements," Food Policy, Elsevier, vol. 34(5), pages 458-467, October.
    8. Stefano Ponte, 2007. "Bans, tests, and alchemy: Food safety regulation and the Uganda fish export industry," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 24(2), pages 179-193, June.

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