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Beyond semi-dwarf wheat yield increases: impacts on the Australian wheat industry of on-going spillovers from the International Maize and Wheat Improvement Center

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  • John P. Brennan

Abstract

Wheat genetic materials developed from research at the International Maize and Wheat Improvement Center (CIMMYT) in Mexico for developing countries have provided spillover benefits to Australia. Varieties developed from those genetic materials have resulted in yield increases in Australia. While the initial impact came through the introduction of higher-yielding semi-dwarf wheat crops, those impacts have continued in the post-semidwarf period. CIMMYT's success in developing countries has also reduced the world price for wheat. While the lower prices affect returns in Australia, the increased yields in Australia from the CIMMYT spillovers from both the semi-dwarfs and the post-semidwarf phases have provided benefits to Australia averaging A$30 million per year. Copyright 2007 The Author Journal compilation 2007 Australian Agricultural and Resource Economics Society Inc. .

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  • John P. Brennan, 2007. "Beyond semi-dwarf wheat yield increases: impacts on the Australian wheat industry of on-going spillovers from the International Maize and Wheat Improvement Center," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 51(4), pages 385-401, December.
  • Handle: RePEc:bla:ajarec:v:51:y:2007:i:4:p:385-401
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    File URL: http://hdl.handle.net/10.1111/j.1467-8489.2007.00386.x
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    References listed on IDEAS

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    1. Heisey, Paul W. & Lantican, Maximina A. & Dubin, H. Jesse, 2002. "Impacts of International Wheat Breeding Research in Developing Countries, 1966-97," Impact Studies 7653, CIMMYT: International Maize and Wheat Improvement Center.
    2. Lantican, Maximina A. & Dubin, H. Jesse & Morris, Michael L., 2005. "Impacts of International Wheat Breeding Research in the Developing World, 1988-2002," Impact Studies 7654, CIMMYT: International Maize and Wheat Improvement Center.
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    Cited by:

    1. Pardey, Philip G. & Alston, Julian M. & Ruttan, Vernon W., 2010. "The Economics of Innovation and Technical Change in Agriculture," Handbook of the Economics of Innovation, in: Bronwyn H. Hall & Nathan Rosenberg (ed.), Handbook of the Economics of Innovation, edition 1, volume 2, chapter 0, pages 939-984, Elsevier.

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