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Conceptual Framework for Sustainability in Action: Resource Management and Green Practices in Hospitality and Logistics

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  • Mololuwa Akinyemi

    (Independent Researcher, United Kingdom)

  • Ekene Cynthia Onukwulu

    (Independent Researcher, Lagos, Nigeria)

Abstract

This paper explores the conceptual framework for sustainability in hospitality and logistics, emphasizing the integration of resource management and green practices. It highlights the theoretical foundations of sustainability, grounded in environmental preservation, economic viability, and social equity. The discussion underscores the strategic importance of efficiently managing natural, financial, and human resources, leveraging technology and innovation to optimize resource utilization. Additionally, the paper examines specific eco-friendly practices, such as energy efficiency and waste reduction, and the interlinkages between the two sectors in achieving shared environmental objectives. Policy implications and organizational strategies for fostering sustainability are also analyzed, emphasizing collaboration and stakeholder engagement as critical drivers of success. The paper concludes with actionable recommendations for businesses, policymakers, and consumers to enhance sustainability efforts, contributing to a balanced approach toward economic growth, environmental protection, and societal well-being.

Suggested Citation

  • Mololuwa Akinyemi & Ekene Cynthia Onukwulu, 2025. "Conceptual Framework for Sustainability in Action: Resource Management and Green Practices in Hospitality and Logistics," International Journal of Research and Innovation in Social Science, International Journal of Research and Innovation in Social Science (IJRISS), vol. 9(1), pages 736-744, January.
    • Handle: RePEc:bcp:journl:v:9:y:2025:i:1:p:736-744
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