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Evidence-based online content design

Author

Listed:
  • Shean, Andrew

    (Penn Foster Group, USA)

  • Sadler, Bivin

    (Southern Methodist University, USA)

  • Lewis, Cynthia

    (Penn Foster Group, USA)

Abstract

The online learning landscape is undergoing a profound transformation driven by advancements in technology, cognitive sciences and generative AI (GenAI). This shift necessitates a move from traditional content-centred models to human-centred, active and dynamic learning experiences. To navigate this evolution, the Penn Foster Group established a Design Lab in 2023, focusing on design shifts, motivational research, personalised learning and media efficacy testing. Central to these efforts is the development of the LAADS model, which emphasises learner-centred, authentic, active, differentiated and skill-based learning. This model aims to create engaging, emotionally resonant learning experiences that foster critical thinking, creativity and a sense of accomplishment. By integrating real-world problems and offering personalised learning pathways, the LAADS model seeks to improve student outcomes and transform online education into a more meaningful and community-driven experience. The ongoing development of courses using this model on the D2L Brightspace platform aims to optimise these design principles for significant improvements in student success.

Suggested Citation

  • Shean, Andrew & Sadler, Bivin & Lewis, Cynthia, 2025. "Evidence-based online content design," Advances in Online Education: A Peer-Reviewed Journal, Henry Stewart Publications, vol. 3(3), pages 217-230, March.
  • Handle: RePEc:aza:aoe000:y:2025:v:3:i:3:p:217-230
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    More about this item

    Keywords

    online learning; human-centred; active learning; dynamic learning; design shifts; motivational research; personalised learning;
    All these keywords.

    JEL classification:

    • I2 - Health, Education, and Welfare - - Education
    • A2 - General Economics and Teaching - - Economic Education and Teaching of Economics

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