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Associations of television content type and obesity in children

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  • Zimmerman, F.J.
  • Bell, J.F.

Abstract

Objectives. We tested the associations of content types of children's television viewing with subsequent body mass index (BMI) to assess the plausibility of different causal pathways. Methods. We used time-use diary data from the Panel Survey of Income Dynamics to measure television viewing categorized by format and educational and commercial content. Analyses were stratified by age because children younger than 7 years are less able to understand the persuasive intent of advertising. BMI z scores in 2002 were regressed on television viewing, sociodemographic variables, mother's BMI, and BMI in 1997 (for older children only). Results. Among children aged 0 to 6 years in 1997, commercial viewing in 1997 was significantly associated with BMI z scores in 2002 in fully adjusted regressions. Among children older than 6 years, commercial viewing in 2002 was associated with 2002 BMI. These results were robust after adjustment for exercise and eating while watching television. Conclusions. The evidence does not support the contention that television viewing contributes to obesity because it is a sedentary activity. Television advertising, rather than viewing per se, is associated with obesity.

Suggested Citation

  • Zimmerman, F.J. & Bell, J.F., 2010. "Associations of television content type and obesity in children," American Journal of Public Health, American Public Health Association, vol. 100(2), pages 334-340.
  • Handle: RePEc:aph:ajpbhl:10.2105/ajph.2008.155119_7
    DOI: 10.2105/AJPH.2008.155119
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    Cited by:

    1. David Blanco-Herrero & Jorge Gallardo-Camacho & Carlos Arcila-Calderón, 2021. "Health Advertising during the Lockdown: A Comparative Analysis of Commercial TV in Spain," IJERPH, MDPI, vol. 18(3), pages 1-26, January.
    2. Marek Jenöffy-Lochau, 2013. "Information, Credibility, and Endogenous Preferences," Post-Print hal-04139636, HAL.
    3. Baratali Rezapour & Firoozeh Mostafavi & Hamidreza Khalkhali, 2017. "The Effect of School-Based Intervention on Obese and Overweight Students in Urmia, Iran," Global Journal of Health Science, Canadian Center of Science and Education, vol. 9(3), pages 283-283, March.
    4. Sandra L. Hofferth & David S. Bickham & Jeanne Brooks-Gunn & Pamela E. Davis-Kean & Wei-Jun Jean Yeung, 2018. "Contributions of Research Based on the PSID Child Development Supplement," The ANNALS of the American Academy of Political and Social Science, , vol. 680(1), pages 97-131, November.
    5. Marek Jenöffy, 2023. "A Seesaw Model of Choices," Working Papers hal-04136550, HAL.
    6. Anna Rosiek & Natalia Frąckowiak Maciejewska & Krzysztof Leksowski & Aleksandra Rosiek-Kryszewska & Łukasz Leksowski, 2015. "Effect of Television on Obesity and Excess of Weight and Consequences of Health," IJERPH, MDPI, vol. 12(8), pages 1-19, August.
    7. Andres Silva & Lindsey M. Higgins & Mohamud Hussein, 2015. "An Evaluation of the Effect of Child-Directed Television Food Advertising Regulation in the United Kingdom," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 63(4), pages 583-600, December.
    8. Carolina Werle & Caroline Cuny, 2012. "The boomerang effect of mandatory sanitary messages to prevent obesity," Marketing Letters, Springer, vol. 23(3), pages 883-891, September.
    9. Marek Jenöffy-Lochau, 2019. "How to Shape Preferences? Testing a Simple Economic Model of Endogenous Preferences," Post-Print hal-04139360, HAL.
    10. Markéta Lhotáková & Květa Olšanová, 2014. "Effectiveness of the advertising targeted to children regulation and self-regulation with focus on food industry [Účinnost regulace a samoregulace reklamy potravinářských firem cílené na děti v Čes," Acta Oeconomica Pragensia, Prague University of Economics and Business, vol. 2014(5), pages 54-70.
    11. Markéta Lhotáková & Květa Olšanová, 2015. "Top Level Results of a Study of Czech Households' Awareness of the Food Advertising Industry's Self-Regulation Related to Children," Central European Business Review, Prague University of Economics and Business, vol. 2015(2), pages 48-59.
    12. Rusmevichientong, Pimbucha & Streletskaya, Nadia A. & Amatyakul, Wansopin & Kaiser, Harry M., 2014. "The impact of food advertisements on changing eating behaviors: An experimental study," Food Policy, Elsevier, vol. 44(C), pages 59-67.
    13. Andreyeva, Tatiana & Kelly, Inas Rashad & Harris, Jennifer L., 2011. "Exposure to food advertising on television: Associations with children's fast food and soft drink consumption and obesity," Economics & Human Biology, Elsevier, vol. 9(3), pages 221-233, July.
    14. Kim, Soojung & Chung, Ick-Joong & Lee, Junghee, 2017. "Structural model of parenting dimension, media usage type and body mass index in Korean preschool children," Children and Youth Services Review, Elsevier, vol. 79(C), pages 309-314.
    15. Daniel Weimar & Christoph Breuer, 2022. "Against the mainstream: Field evidence on a positive link between media consumption and the demand for sports among children," Kyklos, Wiley Blackwell, vol. 75(2), pages 317-336, May.
    16. Marina O. Santana & Julia S. Guimarães & Fernanda Helena M. Leite & Laís A. Mais & Paula M. Horta & Ana Paula Bortoletto Martins & Rafael M. Claro, 2020. "Analysing persuasive marketing of ultra-processed foods on Brazilian television," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 65(7), pages 1067-1077, September.

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