Innovation of microorganism technology and utilization of waste of coconut water for Spur growth of Lettuce (Lactuca sativa L)
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DOI: 10.20474/japs-4.1.1
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- Ratnarin Narakhetudomsak & Tusanee Tondee, 2016. "Rapid Chemical Oxygen Demand Analysis by Total Organic Carbon Correlation," International Journal of Applied and Physical Sciences, Dr K.Vivehananthan, vol. 2(1), pages 1-6.
- Noraini Mahmad & Rosna Mat Taha & Norlina Rawi & Sadegh Mohajer, 2015. "The effects of picloram and 2,4-dichlorophenoxyacetic acid on induction of red coloured callus from celosia plumosa, an attractive ornamental plant," Journal of Applied and Physical Sciences, Prof. Vakhrushev Alexander, vol. 1(1), pages 9-12.
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- Lebcir Islam & Pr Laskri Anissa, 2019. "Study Around the Management of Medical Waste and Its Impact on the Good Functioning of Health Services and How To Deal With It and the Resulting Damage," International Journal of Applied and Physical Sciences, Dr K.Vivehananthan, vol. 5(2), pages 36-41.
- Lucita C. de Guzman & Vicente M. Armones & Mark Vergel B. Borja & Shaira June G. Gadot & Dennesa Luz D. Mijares, 2018. "Liquid product properties of pyrolyzed bamboo Sawdusts," Journal of Applied and Physical Sciences, Prof. Vakhrushev Alexander, vol. 4(3), pages 86-94.
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Keywords
Microorganism; Organic farming; Lettuce;All these keywords.
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