Societal Costs of Obesity: How Can We Assess When Federal Interventions Will Pay?
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DOI: 10.22004/ag.econ.234629
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References listed on IDEAS
- Tomas J. Philipson & Richard A. Posner, 1999.
"The Long-Run Growth in Obesity as a Function of Technological Change,"
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- A. J. Culyer & J. P. Newhouse (ed.), 2000. "Handbook of Health Economics," Handbook of Health Economics, Elsevier, edition 1, volume 1, number 1.
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Cited by:
- Oliver Fritz & Peter Mayerhofer & Reinhard Haller & Gerhard Streicher & Florian Bachner & Herwig Ostermann, 2013. "Die regionalwirtschaftlichen Effekte der österreichischen Krankenanstalten," WIFO Studies, WIFO, number 46672.
- Tomas Philipson & Richard Posner, 2008. "Is the Obesity Epidemic a Public Health Problem? A Decade of Research on the Economics of Obesity," NBER Working Papers 14010, National Bureau of Economic Research, Inc.
- Banterle, Alessandro & Cavaliere, Alessia, 2009. "The social and economic determinants of obesity: an empirical study in Italy," 113th Seminar, September 3-6, 2009, Chania, Crete, Greece 90889, European Association of Agricultural Economists.
- Tomas J. Philipson & Richard A. Posner, 2008. "Is the Obesity Epidemic a Public Health Problem? A Review of Zoltan J. Acs and Alan Lyles's Obesity, Business and Public Policy," Journal of Economic Literature, American Economic Association, vol. 46(4), pages 974-982, December.
- Curtis, Kynda R. & McCluskey, Jill J., 2004. "Impacts of the Westernization of Food Preferences on Medical Costs in China," 2004 Conference (48th), February 11-13, 2004, Melbourne, Australia 58399, Australian Agricultural and Resource Economics Society.
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Keywords
Food Consumption/Nutrition/Food Safety;Statistics
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