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U.S. Organic Farm Sector Continues To Expand

Author

Listed:
  • Greene, Catherine R.

Abstract

No abstract is available for this item.

Suggested Citation

  • Greene, Catherine R., 2007. "U.S. Organic Farm Sector Continues To Expand," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-1, May.
  • Handle: RePEc:ags:uersaw:125449
    DOI: 10.22004/ag.econ.125449
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    File URL: https://ageconsearch.umn.edu/record/125449/files/Organic.pdf
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    Cited by:

    1. David E. Winickoff & Kendra Klein, 2011. "Food Labels and the Environment: Towards Harmonization of EU and US Organic Standards," Chapters, in: David Vogel & Johan Swinnen (ed.), Transatlantic Regulatory Cooperation, chapter 10, Edward Elgar Publishing.

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