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Improving Horticultural Export Performance of Developing Countries in Asia

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  • Jansen, Hans G.P.

Abstract

Many developing countries in Asia have a comparative advantage in the production of horticultural commodities with favourable growth prospects in world markets due to relatively high income and price elasticities. As a result, the horticultural sector has traditionally been an important source of foreign exchange earnings in Taiwan, China, the Philippines and (more recently) Thailand and Malaysia. On the other hand, the performance of potentially significant exporters in South Asia has been disappointing. Drawing from the widely diverging experiences of six countries, it is concluded that government policies significantly influence horticultural export performance. To meet strict consumers' specifications in importing countries, maximum cooperation is needed between the private export sector, the public sector and growers.

Suggested Citation

  • Jansen, Hans G.P., 1994. "Improving Horticultural Export Performance of Developing Countries in Asia," Review of Marketing and Agricultural Economics, Australian Agricultural and Resource Economics Society, vol. 62(01), pages 1-17, April.
  • Handle: RePEc:ags:remaae:12402
    DOI: 10.22004/ag.econ.12402
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    References listed on IDEAS

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    1. Schluter, Gerald & Edmondson, William, 1989. "Exporting Processed Instead of Raw Agricultural Products," Staff Reports 278254, United States Department of Agriculture, Economic Research Service.
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    3. Buckley, Katharine C., 1990. "The World Market in Fresh Fruit and Vegetables, Wine, and Tropical Beverages-- Government Intervention and Multilateral Policy Reform," Staff Reports 278348, United States Department of Agriculture, Economic Research Service.
    4. Evans, J. Albert, 1990. "Competition in East Asia's Agricultural Import Market," Staff Reports 278333, United States Department of Agriculture, Economic Research Service.
    5. Honma, Masayoshi, 1991. "Growth in Japan's horticultural trade with developing countries: an economic analysis of the market," Research reports 89, International Food Policy Research Institute (IFPRI).
    6. von Braun, Joachim & Hotchkiss, David & Immink, Maarten D. C., 1989. "Nontraditional export crops in Guatemala: effects on production, consumption, and nutrition," Research reports 73, International Food Policy Research Institute (IFPRI).
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    Cited by:

    1. Bouis, Howarth E. & Scott, Gregory J., 1996. "Demand for high-value secondary crops in developing countries," FCND discussion papers 14, International Food Policy Research Institute (IFPRI).

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