Productivity of the Polish Agricultural Sector Compared to European Union Member States in 2004-2017 Based on FADN Farms
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DOI: 10.22004/ag.econ.302797
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Cited by:
- Dominika Kuberska & Mariola Grzybowska-Brzezinska & Agnieszka Brelik, 2020. "Shaping Competitiveness Through Policy: The Case of the Organic Food Market," European Research Studies Journal, European Research Studies Journal, vol. 0(4), pages 1334-1354.
- Karolina Pawlak & Walenty Poczta, 2020. "Agricultural Resources and their Productivity: A Transatlantic Perspective," European Research Studies Journal, European Research Studies Journal, vol. 0(Special 1), pages 18-49.
- Karolina Pawlak & Luboš Smutka & Pavel Kotyza, 2021. "Agricultural Potential of the EU Countries: How Far Are They from the USA?," Agriculture, MDPI, vol. 11(4), pages 1-21, March.
- Aneta Zakrzewska & Anna Nowak, 2022. "Diversification of Agricultural Output Intensity across the European Union in Light of the Assumptions of Sustainable Development," Agriculture, MDPI, vol. 12(9), pages 1-17, September.
- Bilenko, Yuriy, 2022. "Labor productivity in the agriculture, structural shifts and economic growth in the Central and Eastern European countries," Agricultural and Resource Economics: International Scientific E-Journal, Agricultural and Resource Economics: International Scientific E-Journal, vol. 8(4), December.
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Keywords
Agricultural and Food Policy; International Relations/Trade;Statistics
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