Willingness to Invest in Agricultural Cooperatives: Evidence from Greece
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DOI: 10.22004/ag.econ.249775
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Cited by:
- Ourania Tremma & Achilleas Kontogeorgos & Philippos Karipidis & Fotios Chatzitheodoridis, 2021. "Mapping the Market Segments for the Consumers of Greek Cooperative Food Products," Sustainability, MDPI, vol. 13(7), pages 1-20, March.
- Aristotelis Batzios & Achilleas Kontogeorgos & Fotios Chatzitheodoridis & Panagiota Sergaki, 2021. "What Makes Producers Participate in Marketing Cooperatives? The Northern Greece Case," Sustainability, MDPI, vol. 13(4), pages 1-15, February.
- Liyan Yu & Jerker Nilsson, 2018. "Social capital and the financing performance of farmer cooperatives in Fujian Province, China," Agribusiness, John Wiley & Sons, Ltd., vol. 34(4), pages 847-864, October.
- Chatzitheodoridis, Fotios & Kontogeorgos, Achilleas & Liltsi, Petroula & Apostolidou, Ioanna & Michailidis, Anastasios & Loizou, Efstatios, 2017. "Women's Cooperatives in less favored and mountainous areas under economic instability," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 17(1), June.
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Keywords
Community/Rural/Urban Development; Food Consumption/Nutrition/Food Safety; International Development;All these keywords.
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