Does Food Aid Really Discourage Food Production?
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Abstract
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DOI: 10.22004/ag.econ.297668
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Other versions of this item:
- Mohapatra, Sandeep & Barrett, Christopher B. & Snyder, Donald L. & Biswas, Basudeb, 1998. "Does Food Aid Really Discourage Food Production?," Economics Research Institute, ERI Study Papers 28369, Utah State University, Economics Department.
References listed on IDEAS
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Citations
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Cited by:
- Zant, Wouter, 2012. "The economics of food aid under subsistence farming with an application to Malawi," Food Policy, Elsevier, vol. 37(1), pages 124-141.
- Barrett, Christopher B., 2002. "Food Aid And Commercial International Food Trade," Working Papers 14742, Cornell University, Department of Applied Economics and Management.
- Titus O. Awokuse, 2006. "Assessing the Impact of Food Aid on Recipient Countries: A Survey," Working Papers 06-11, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).
- Mary, Sébastien & Saravia-Matus, Silvia & Gomez y Paloma, Sergio, 2018. "Does nutrition-sensitive aid reduce the prevalence of undernourishment?," Food Policy, Elsevier, vol. 74(C), pages 100-116.
- Marie-Francoise Calmette & Maureen Kilkenny, 2012.
"Rural roads versus African famines,"
The Annals of Regional Science, Springer;Western Regional Science Association, vol. 49(2), pages 373-396, October.
- Marie-Françoise Dumay-Calmette & Maureen Kilkenny, 2012. "Rural Roads versus African Famines," Post-Print hal-04433877, HAL.
- Barrett, Christopher B & Mohapatra, Sandeep & Snyder, Donald L, 1999.
"The Dynamic Effects of U.S. Food Aid,"
Economic Inquiry, Western Economic Association International, vol. 37(4), pages 647-656, October.
- Barrett, Christopher B. & Mohapatra, Sandeep & Snyder, Donald L., 1998. "The Dynamic Effects Of U.S. Food Aid," Economics Research Institute, ERI Study Papers 28362, Utah State University, Economics Department.
- Christopher B. Barrett & Stein T. Holden & Daniel C. Clay, 2002. "Can Food-for-Work Programmes Reduce Vulnerability?," WIDER Working Paper Series DP2002-24, World Institute for Development Economic Research (UNU-WIDER).
- Mkumbwa, Solomon S., 2011. "Cereal food commodities in Eastern Africa: consumption - production gap trends and projections for 2020," MPRA Paper 42113, University Library of Munich, Germany.
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