Pursuing International Competitiveness in Iranian Wheat Policy
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DOI: 10.22004/ag.econ.143643
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References listed on IDEAS
- Julian M. Alston & Vincent H. Smith & Albert Acquaye & Safdar Hosseini, 1999.
"Least‐cost cheap‐food policies: some implications of international food aid,"
Agricultural Economics, International Association of Agricultural Economists, vol. 20(3), pages 191-201, May.
- Alston, Julian M. & Smith, Vincent H. & Acquaye, Albert & Hosseini, Safdar, 1999. "Least-cost cheap-food policies: some implications of international food aid," Agricultural Economics, Blackwell, vol. 20(3), pages 191-201, May.
- Alston, Julian M. & Smith, Vincent H. & Acquaye, Albert & Hosseini, Safdar, 1997. "Least-Cost Cheap-Food Policies: Some Implications of International Food Aid," Research Discussion Papers 256818, Montana State University, Department of Agricultural Economics and Economics, Trade Research Center.
- Amid, Javad, 2007. "The dilemma of cheap food and self-sufficiency: The case of wheat in Iran," Food Policy, Elsevier, vol. 32(4), pages 537-552, August.
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More about this item
Keywords
Health Economics and Policy; Production Economics;JEL classification:
- Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy
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