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The Significance of the EEC Enlargement for Trade in Processed Agricultural Products and the Food Industry

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  • Loseby, M.
  • Venzi, L.

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  • Loseby, M. & Venzi, L., 1981. "The Significance of the EEC Enlargement for Trade in Processed Agricultural Products and the Food Industry," Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, German Association of Agricultural Economists (GEWISOLA), vol. 18.
    • Handle: RePEc:ags:gewipr:211806
    DOI: 10.22004/ag.econ.211806
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    References listed on IDEAS

    as
    1. Richardson, J David, 1971. "Some Sensitivity Tests for a 'Constant-Market-Shares' Analysis of Export Growth," The Review of Economics and Statistics, MIT Press, vol. 53(3), pages 300-304, August.
    2. Richardson, J. David, 1971. "Constant-market-shares analysis of export growth," Journal of International Economics, Elsevier, vol. 1(2), pages 227-239, May.
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    Keywords

    Agribusiness; Agricultural and Food Policy;

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