Income-induced effects of COVID-19 on the food consumption pattern of Indian households
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DOI: 10.22004/ag.econ.310333
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- Tonmoy Chatterjee & Soumyananda Dinda, 2022. "Preference Distortion, Information Cost and Comparative Advantage: A Theoretical Quest to Claim Trade Posture in Post-Pandemic Era," Foreign Trade Review, , vol. 57(2), pages 127-147, May.
- Barun Deb Pal & Sanjib Pohit & Meenakshi Rajeev, 2024. "Unpacking India’s fiscal responses to COVID-19: a computable general equilibrium modelling analysis," Indian Economic Review, Springer, vol. 59(1), pages 201-231, June.
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Keywords
Agricultural and Food Policy;Statistics
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