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Content
2017
- 263686 Factors influencing communal livestock farmers' participation into the National Red Meat Development Programme (NRMDP) in South Africa: the case of the Eastern Cape Province
by Sotsha, Kayalethu & Fakudze, Bhekiwe & Myeki, Lindikaya & Ngqangweni, Simphiwe & Nyhodo, Bonani & Ngetu, Xolile & Mazibuko, Ndumiso & Lubinga, H. Moses & Khoza, Thulisile & Ntshangase, Thandeka & Mmbengwa, Victor
- 262914 Agribusiness, trade and investment trends in Africa
by Lekgau, Sydwell & Matlou, Clementine Ringetani & Lubinga, H. Moses
- 262913 Is there justification for levy expenditure on export promotion and market development in the agricultural sector in South Africa?
by Lubinga, H. Moses & Mazibuko, Ndumiso & Ngqangweni, Simphiwe & Potelwa, Y. Xolisiwe & Nyhodo, Bonani
- 262912 Geographical Indication (GI) in the wine industry: Does it matter?
by Lubinga, H. Moses & Ngqangweni, Simphiwe & Nyhodo, Bonani & Potelwa, X. Yolanda & van der Walt, Stephanie & Phaleng, Lucius & Ntshangase, Thandeka
- 262911 How has consumer education influenced pork consumption in South Africa? Instrumental variable regression analysis
by Lubinga, H. Moses & Ngqangweni, Simphiwe & Mazibuko, Ndumiso & Balarane, Abongile & Nyhodo, Bonani
2016
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