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Content
2015
- 229602 Regional Price Transmission in Southern African Maize Markets
by Davids, Tracy & Schroeder, Kateryna G. & Meyer, Ferdinand & Chisanga, Brian
- 229329 Firm Heterogeneity, Non-Tariff Measures, and International Trade Agreements: The Case of US-EU TTIP Agreement on Beef Trade
by Akgul, Zeynep
- 229254 Non-Tariff Measures and Agri-Food Trade: Assessment, Measurement, Impact
by Grant, Jason & Arita, Shawn
- 229253 No Pain, No Gain: The Effects of Exports on Job Injury and Sickness
by Hummels, David & Munch, Jakob & Xiang, Chong
- 229252 Competitiveness: A Blessing or a Curse for Gender Equality?
by Rodgers, Yana van der Muelen
- 229250 Social Well-Being and International Trade: the Food and Nutrition Channel
by LaBorde, David
- 229249 Agricultural Trade Policy Outlook: Emerging Trends and Research Topics
by Johansson, Robert C.
- 229248 What Determines Exports of Luxury Products? The Case of Cognac
by Bouët, Antoine & Emlinger, Charlotte & Lamani, Viola
- 229247 The Impact of SQF Certification on U.S. Agri-Food Exports with a Focus on Product Quality
by Seok, Jun Ho & Reed, Michael & Saghaian, Sayed
- 229246 Impact of India’s Food Security Policy across Household Types (PowerPoint)
by Aguiar, Angel & Birur, Dileep K. & Narayanan, Badri
- 229245 Agricultural Policy in the United States: From Price Support and Protectionism, to Subsidies, Payments, and Risk Management
by Effland, Anne & Glauber, Joe
- 229244 Governance of International Food Assistance
by Cardwell, Ryan
- 229243 Impacts of Corn Price and Imported Beef Price on Domestic Beef Price in South Korea
by Kim, GwanSeon & Tyler, Mark
- 229242 Trans-Pacific Partnership, GMOs, and Japan’s Agricultural Trade
by Schmitz, Andrew & Zilberman, David & Zhu, Manhong
- 229241 TPP and Canada’s Dairy Sector: How Reducing Protection Can Increase Rents
by Barichello, Richard
- 229240 Trade Diversion and High Food Prices: The Impact of the Russian Pig Meat Import Ban
by Djuric, Ivan & Götz, Linde & Glauben, Thomas
- 229239 Three Essays on Agricultural Policy and Food Demand
by Zhao, Jing
- 229238 Corruption and Agricultural Trade
by Biswas, Trina
- 229237 Quality Upgrading, Trade, and Market Structure in Food Processing Industries
by Tseng, Eric & Sheldon, Ian
- 229236 Eco-Labeling and Gains from Agricultural and Food Trade: A Ricardian Approach
by Heerman, Kari & Sheldon, Ian
- 229235 Assessing the Market Impacts of the Common Agricultural Policy: Does Farmers’ Risk Attitude Matter?
by Gohin, Alexandre & Zheng, Yu
- 229234 Investment and Input Subsidies: A Growing Category of Farm Support Exempted from WTO Limits
by Brink, Lars
- 229233 The Insect Effect: Phtyosanitary Treatments and U.S. Fresh Fruit and Vegetable Trade
by Xie, Chaoping & Grant, Jason & Peterson, Everett
- 229232 Changes in Technology in the U.S. Beef Industry: Welfare Analysis and Trade Implications
by Nogueira, Lia & Brooks, Kathleen & Bullock, David
- 229231 Evaluating Agricultural Domestic Support in Developing Countries
by Narayanan, Badri & Keeney, Roman
- 229230 Trade Impacts of Common Agricultural Policy
by Matthews, Alan & Salvatici, Luca & Scoppola, Margherita
- 229229 The Role of Export Restrictions in Agriculture Trade
by Estrades, Carmen
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