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Content
2014
- 225581 Population and food security: Key trends and changing dynamics
by Zessler, Laurent
- 225580 Agriculture restructuring: Towards higher global competitiveness and food security
by Van Bo, Nguyen
- 225579 Watch your waste: Lose less, consume sustainably, feed more
by Szoke, Helen
- 225578 Q&A: morning session
by Unknown
- 225577 Q&A: afternoon session
by Unknown
- 225576 Long-term food demand in Asia and implications for Australian agriculture
by Penm, Jammie
- 225575 Food vs nutrition security: feed the people, well. Nutritional challenges of a developing nation
by Omot, Norah
- 225574 Food vs feed: The livestock equation in food security
by Noor, Yudi Guntara
- 225573 Media Coverage 2014
by Unknown
- 225572 Achieving global food security: Building a new food system where nutrition, climate change and sustainability collide
by Kyte, Rachel
- 225571 Delegates and Crawford Fund Scholars 2014
by Unknown
- 225570 Is modern farm technology a saviour or a threat?
by Finkel, Elizabeth
- 225569 Economics of food insecurity and malnutrition
by Fan, Shenggen
- 225568 Food versus energy: Crops for energy
by Dar, William D.
- 225567 Australian agriculture's role in meeting increased Asian demand
by Chandler, Luke
- 225566 Conference synthesis and summary
by Blight, Denis
- 225565 Australia's leadership role: Using aid to tackle intractable problems and catalyse long-term solutions
by Bishop, Julie
- 225564 Effective, efficient, ethical solutions to feeding 9 billion people: Invest in Women
by Bertini, Catherine
- 225563 Back Matter
by Unknown
- 225562 Front Matter
by Unknown
Printed from https://ideas.repec.org/s/ags/cfcp14.html
