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A Revealed Preference Approach to Measuring Hunger and Undernutrition

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Cited by:

  1. Emiliano Magrini & Mauro Vigani, 2016. "Technology adoption and the multiple dimensions of food security: the case of maize in Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(4), pages 707-726, August.
  2. Filip Tokarski & Joanna Krysta & Pawel Doligalski & Piotr Dworczak, 2023. "Incentive separability," GRAPE Working Papers 85, GRAPE Group for Research in Applied Economics.
  3. Zhou, De & Yu, Xiaohua & Abler, David & Chen, Danhong, 2020. "Projecting meat and cereals demand for China based on a meta-analysis of income elasticities," China Economic Review, Elsevier, vol. 59(C).
  4. Kurdi, Sikandra, 2021. "The nutritional benefits of cash transfers in humanitarian crises: evidence from Yemen," World Development, Elsevier, vol. 148(C).
  5. Dhahri, Sabrine & Omri, Anis, 2020. "Foreign capital towards SDGs 1 & 2—Ending Poverty and hunger: The role of agricultural production," Structural Change and Economic Dynamics, Elsevier, vol. 53(C), pages 208-221.
  6. Shenoy, Ajay, 2017. "Market failures and misallocation," Journal of Development Economics, Elsevier, vol. 128(C), pages 65-80.
  7. Joachim De Weerdt & Kathleen Beegle & Jed Friedman & John Gibson, 2016. "The Challenge of Measuring Hunger through Survey," Economic Development and Cultural Change, University of Chicago Press, vol. 64(4), pages 727-758.
  8. Kausik Gangopadhyay & Kamal Singh, 2012. "Extent of Poverty in India: A Different Dimension," Working papers 105, Indian Institute of Management Kozhikode.
  9. Kafle, Kashi & Winter-Nelson, Alex & Goldsmith, Peter, 2016. "Does 25 cents more per day make a difference? The impact of livestock transfer and development in rural Zambia," Food Policy, Elsevier, vol. 63(C), pages 62-72.
  10. Headey, Derek D., 2013. "The global landscape of poverty, food insecurity, and malnutrition, and its implications for agricultural development strategies:," IFPRI discussion papers 1303, International Food Policy Research Institute (IFPRI).
  11. Ingvild Almås & Anders Kjelsrud & Rohini Somanathan, 2019. "A Behavior‐Based Approach to the Estimation of Poverty in India," Scandinavian Journal of Economics, Wiley Blackwell, vol. 121(1), pages 182-224, January.
  12. Jorge Valero-Gil & Magali Valero, 2013. "Nutritional Intake and Poverty in Mexico: 1984--2010," Journal of Development Studies, Taylor & Francis Journals, vol. 49(10), pages 1375-1396, October.
  13. Obert Pimhidzai & Nina Clare Fenton & Phonesaly Souksavath & Vilaysouk Sisoulath, 2014. "Poverty Profile in Lao PDR," World Bank Publications - Reports 23023, The World Bank Group.
  14. Jiajun Zhou & Sirimaporn Leepromrath & Xu Tian & De Zhou, 2020. "Dynamics of Chinese Diet Divergence from Chinese Food Pagoda and Its Association with Adiposity and Influential Factors: 2004–2011," IJERPH, MDPI, vol. 17(2), pages 1-22, January.
  15. Mehdi Ben Slimane & Marilyne Huchet-Bourdon & Habib Zitouna, 2016. "The Role of Sectoral FDI in Promoting Agricultural Production and Improving Food Security," International Economics, CEPII research center, issue 145, pages 50-65.
  16. Headey, Derek & Chiu, Alice & Kadiyala, Suneetha, 2011. "Agriculture's role in the Indian enigma: Help or hindrance to the undernutrition crisis?," IFPRI discussion papers 1085, International Food Policy Research Institute (IFPRI).
  17. Headey, Derek D. & Ecker, Olivier, 2012. "Improving the measurement of food security:," IFPRI discussion papers 1225, International Food Policy Research Institute (IFPRI).
  18. repec:lic:licosd:35214 is not listed on IDEAS
  19. Tian, Xu & Lin, Faqin, 2023. "Trade liberalization and nutrition transition: Evidence from China," Economics & Human Biology, Elsevier, vol. 51(C).
  20. Luo, Hengrong & Yu, Xiaohua, 2020. "Meat Consumption, Dietary Structure and Nutrition Transition in China," GlobalFood Discussion Papers 305415, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  21. Ubfal, Diego, 2016. "How general are time preferences? Eliciting good-specific discount rates," Journal of Development Economics, Elsevier, vol. 118(C), pages 150-170.
  22. Choudhury, Samira & Headey, Derek D., 2016. "What drives diversification of national food supplies? A cross-country analysis," IFPRI discussion papers 1581, International Food Policy Research Institute (IFPRI).
  23. Ryna Yiyun Cui & Stephanie Waldhoff & Leon Clarke & Nathan Hultman & Anand Patwardhan & Elisabeth A. Gilmore, 2022. "Evaluating the regional risks to food availability and access from land-based climate policies in an integrated assessment model," Environment Systems and Decisions, Springer, vol. 42(4), pages 547-555, December.
  24. Huang, Yingying & Tian, Xu, 2019. "Food accessibility, diversity of agricultural production and dietary pattern in rural China," Food Policy, Elsevier, vol. 84(C), pages 92-102.
  25. Prashant Bharadwaj & Leah K Lakdawala & Nicholas Li, 2020. "Perverse Consequences of Well Intentioned Regulation: Evidence from India’s Child Labor Ban," Journal of the European Economic Association, European Economic Association, vol. 18(3), pages 1158-1195.
  26. Fan, Linlin & Nogueira, Lia & Baylis, Katherine R., 2013. "Agricultural Market Reforms and Nutritional Transition in Rural China," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150203, Agricultural and Applied Economics Association.
  27. repec:lic:licosd:36515 is not listed on IDEAS
  28. Bashir, Muhammad Khalid & Schilizzi, Steven & Pandit, Ram, 2012. "Food Security and Its Determinants at the Crossroads in Punjab, Pakistan," Working Papers 126033, University of Western Australia, School of Agricultural and Resource Economics.
  29. Tandon, Sharad & Vishwanath, Tara, 2020. "The evolution of poor food access over the course of the conflict in Yemen," World Development, Elsevier, vol. 130(C).
  30. C. Sathyamala, 2014. "The political economy of dietary allowances," Chapters, in: Raghbendra Jha & Raghav Gaiha & Anil B. Deolalikar (ed.), Handbook on Food, chapter 11, pages 260-277, Edward Elgar Publishing.
  31. Renuka Mahadevan & Vincent Hoang, 2016. "Is There a Link Between Poverty and Food Security?," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 128(1), pages 179-199, August.
  32. Valero-Gil, Jorge & Valero, Magali, 2018. "Calories and poverty during a prolonged crisis," Food Policy, Elsevier, vol. 76(C), pages 56-69.
  33. Prashant Bansode, 2013. "Perverse Consequences of Well Intentioned Regulation: Evidence from India's Child Labor Ban," Working Papers id:5555, eSocialSciences.
  34. Vu, Khoa & Vuong, Nguyen Dinh Tuan & Vu-Thanh, Tu-Anh & Nguyen, Anh Ngoc, 2022. "Income shock and food insecurity prediction Vietnam under the pandemic," World Development, Elsevier, vol. 153(C).
  35. De Zhou & Xiaohua Yu, 2015. "Calorie Elasticities with Income Dynamics: Evidence from the Literature," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 37(4), pages 575-601.
  36. Rajesh K. Chauhan & Sanjay K. Mohanty & S V Subramanian & Jajati K Parida & Balakrushna Padhi, 2016. "Regional Estimates of Poverty and Inequality in India, 1993–2012," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 127(3), pages 1249-1296, July.
  37. Kouser, Shahzad & Abedullah, Abedullah & Spielman, David J., 2021. "Impact of Rural Women Time Allocation to Agricultural Production on Household Food Security in Pakistan," 2021 Conference, August 17-31, 2021, Virtual 315062, International Association of Agricultural Economists.
  38. Qaim, Matin, 2014. "Evaluating nutrition and health impacts of agricultural innovations," GlobalFood Discussion Papers 185785, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  39. Tian, Xu & Yu, Xiaohua, 2015. "Using semiparametric models to study nutrition improvement and dietary change with different indices: The case of China," Food Policy, Elsevier, vol. 53(C), pages 67-81.
  40. Bashir, Muhammad Khalid & Schilizzi, Steven & Pandit, Ram, 2012. "Livestock and Rural Household Food Security: The Case of Small Farmers of the Punjab, Pakistan," Working Papers 126034, University of Western Australia, School of Agricultural and Resource Economics.
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