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Optimal Issuing Policies for Perishable Inventory

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  1. Civelek, Ismail & Karaesmen, Itir & Scheller-Wolf, Alan, 2015. "Blood platelet inventory management with protection levels," European Journal of Operational Research, Elsevier, vol. 243(3), pages 826-838.
  2. De Moor, Bram J. & Gijsbrechts, Joren & Boute, Robert N., 2022. "Reward shaping to improve the performance of deep reinforcement learning in perishable inventory management," European Journal of Operational Research, Elsevier, vol. 301(2), pages 535-545.
  3. Borga Deniz & Itir Karaesmen & Alan Scheller-Wolf, 2010. "Managing Perishables with Substitution: Inventory Issuance and Replenishment Heuristics," Manufacturing & Service Operations Management, INFORMS, vol. 12(2), pages 319-329, July.
  4. Haijema, René & van Dijk, Nico & van der Wal, Jan & Smit Sibinga, Cees, 2009. "Blood platelet production with breaks: optimization by SDP and simulation," International Journal of Production Economics, Elsevier, vol. 121(2), pages 464-473, October.
  5. Piramuthu, Selwyn & Zhou, Wei, 2013. "RFID and perishable inventory management with shelf-space and freshness dependent demand," International Journal of Production Economics, Elsevier, vol. 144(2), pages 635-640.
  6. Liming Liu & Din‐Hua Shi, 1999. "An (s, S) model for inventory with exponential lifetimes and renewal demands," Naval Research Logistics (NRL), John Wiley & Sons, vol. 46(1), pages 39-56, February.
  7. Z Shen & M Dessouky & F Ordonez, 2011. "Perishable inventory management system with a minimum volume constraint," Journal of the Operational Research Society, Palgrave Macmillan;The OR Society, vol. 62(12), pages 2063-2082, December.
  8. Duan, Qinglin & Liao, T. Warren, 2014. "Optimization of blood supply chain with shortened shelf lives and ABO compatibility," International Journal of Production Economics, Elsevier, vol. 153(C), pages 113-129.
  9. Ketzenberg, Michael & Gaukler, Gary & Salin, Victoria, 2018. "Expiration dates and order quantities for perishables," European Journal of Operational Research, Elsevier, vol. 266(2), pages 569-584.
  10. Siawsolit, Chokdee & Gaukler, Gary M., 2021. "Offsetting omnichannel grocery fulfillment cost through advance ordering of perishables," International Journal of Production Economics, Elsevier, vol. 239(C).
  11. Qing Li & Peiwen Yu & Xiaoli Wu, 2016. "Managing Perishable Inventories in Retailing: Replenishment, Clearance Sales, and Segregation," Operations Research, INFORMS, vol. 64(6), pages 1270-1284, December.
  12. Lee, Chun Chen, 2006. "Two-warehouse inventory model with deterioration under FIFO dispatching policy," European Journal of Operational Research, Elsevier, vol. 174(2), pages 861-873, October.
  13. Mark Ferguson & Michael E. Ketzenberg, 2006. "Information Sharing to Improve Retail Product Freshness of Perishables," Production and Operations Management, Production and Operations Management Society, vol. 15(1), pages 57-73, March.
  14. Chua, Geoffrey A. & Mokhlesi, Reza & Sainathan, Arvind, 2017. "Optimal Discounting and Replenishment Policies for Perishable Products," International Journal of Production Economics, Elsevier, vol. 186(C), pages 8-20.
  15. Puranam, Kartikeya & Novak, David C. & Lucas, Marilyn T. & Fung, Mark, 2017. "Managing blood inventory with multiple independent sources of supply," European Journal of Operational Research, Elsevier, vol. 259(2), pages 500-511.
  16. Stratos Ioannidis & Oualid Jouini & Angelos Economopoulos & Vassilis Kouikoglou, 2013. "Control policies for single-stage production systems with perishable inventory and customer impatience," Annals of Operations Research, Springer, vol. 209(1), pages 115-138, October.
  17. Osorio, Andres F. & Brailsford, Sally C. & Smith, Honora K., 2018. "Whole blood or apheresis donations? A multi-objective stochastic optimization approach," European Journal of Operational Research, Elsevier, vol. 266(1), pages 193-204.
  18. Beliën, Jeroen & Forcé, Hein, 2012. "Supply chain management of blood products: A literature review," European Journal of Operational Research, Elsevier, vol. 217(1), pages 1-16.
  19. Kebing Chen & Jing‐Sheng Song & Jennifer Shang & Tiaojun Xiao, 2022. "Managing hospital platelet inventory with mid‐cycle expedited replenishments and returns," Production and Operations Management, Production and Operations Management Society, vol. 31(5), pages 2015-2037, May.
  20. Haijema, Rene, 2014. "Optimal ordering, issuance and disposal policies for inventory management of perishable products," International Journal of Production Economics, Elsevier, vol. 157(C), pages 158-169.
  21. Chiu, Huan Neng, 1995. "A heuristic (R, T) periodic review perishable inventory model with lead times," International Journal of Production Economics, Elsevier, vol. 42(1), pages 1-15, November.
  22. Madhukar Nagare & Pankaj Dutta & Pravin Suryawanshi, 2020. "Optimal procurement and discount pricing for single-period non-instantaneous deteriorating products with promotional efforts," Operational Research, Springer, vol. 20(1), pages 89-117, March.
  23. Vahid Sarhangian & Hossein Abouee-Mehrizi & Opher Baron & Oded Berman, 2018. "Threshold-Based Allocation Policies for Inventory Management of Red Blood Cells," Manufacturing & Service Operations Management, INFORMS, vol. 20(2), pages 347-362, May.
  24. Liming Liu & Zhaotong Lian, 1999. "(s, S) Continuous Review Models for Products with Fixed Lifetimes," Operations Research, INFORMS, vol. 47(1), pages 150-158, February.
  25. Barto, Jorrit & Eruguz, Ayse Sena & Spliet, Remy & Wøhlk, Sanne, 2024. "Reduced food waste through inventory control despite throwing out food before expiration: Online vs. offline retail," Omega, Elsevier, vol. 128(C).
  26. Shouchang Chen & Yanzhi Li & Yi Yang & Weihua Zhou, 2021. "Managing Perishable Inventory Systems with Age‐differentiated Demand," Production and Operations Management, Production and Operations Management Society, vol. 30(10), pages 3784-3799, October.
  27. Edward A. Stohr, 1977. "Information Systems for Observing Inventory Levels," Discussion Papers 243, Northwestern University, Center for Mathematical Studies in Economics and Management Science.
  28. Gunpinar, Serkan & Centeno, Grisselle, 2016. "An integer programming approach to the bloodmobile routing problem," Transportation Research Part E: Logistics and Transportation Review, Elsevier, vol. 86(C), pages 94-115.
  29. Williams, Craig L. & Eddy Patuwo, B., 2004. "Analysis of the effect of various unit costs on the optimal incoming quantity in a perishable inventory model," European Journal of Operational Research, Elsevier, vol. 156(1), pages 140-147, July.
  30. Padmanabhan, G. & Vrat, Prem, 1995. "EOQ models for perishable items under stock dependent selling rate," European Journal of Operational Research, Elsevier, vol. 86(2), pages 281-292, October.
  31. Herbon, Avi, 2017. "Should retailers hold a perishable product having different ages? The case of a homogeneous market and multiplicative demand model," International Journal of Production Economics, Elsevier, vol. 193(C), pages 479-490.
  32. Ensafian, Hamidreza & Yaghoubi, Saeed, 2017. "Robust optimization model for integrated procurement, production and distribution in platelet supply chain," Transportation Research Part E: Logistics and Transportation Review, Elsevier, vol. 103(C), pages 32-55.
  33. Dursun Delen & Madhav Erraguntla & Richard Mayer & Chang-Nien Wu, 2011. "Better management of blood supply-chain with GIS-based analytics," Annals of Operations Research, Springer, vol. 185(1), pages 181-193, May.
  34. Williams, Craig L. & Patuwo, B. Eddy, 1999. "A perishable inventory model with positive order lead times," European Journal of Operational Research, Elsevier, vol. 116(2), pages 352-373, July.
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