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Does it matter how we survey demand for food?: Evidence from Kenya and the Philippines

Citations

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  1. Ameye, Hannah & De Weerdt, Joachim & Gibson, John, 2021. "Measuring macro- and micronutrient consumption in multi-purpose surveys: Evidence from a survey experiment in Tanzania," Food Policy, Elsevier, vol. 102(C).
  2. de Haen, Hartwig & Klasen, Stephan & Qaim, Matin, 2011. "What do we really know? Metrics for food insecurity and undernutrition," Food Policy, Elsevier, vol. 36(6), pages 760-769.
  3. Aromolaran, Adebayo B., 2004. "Household income, women's income share and food calorie intake in South Western Nigeria," Food Policy, Elsevier, vol. 29(5), pages 507-530, October.
  4. Choudhury, Samira & Headey, Derek D., 2016. "What drives diversification of national food supplies? A cross-country analysis," IFPRI discussion papers 1581, International Food Policy Research Institute (IFPRI).
  5. Friedman, Jed & Beegle, Kathleen & De Weerdt, Joachim & Gibson, John, 2017. "Decomposing response error in food consumption measurement: Implications for survey design from a randomized survey experiment in Tanzania," Food Policy, Elsevier, vol. 72(C), pages 94-111.
  6. Adebayo B. Aromolaran, 2004. "Intra-Household Redistribution of Income and Calorie Consumption in South-Western Nigeria," Working Papers 890, Economic Growth Center, Yale University.
  7. Kimhi, Ayal, 2003. "Socio-economic determinants of health and physical fitness in southern Ethiopia," Economics & Human Biology, Elsevier, vol. 1(1), pages 55-75, January.
  8. Smith, Lisa C., 2015. "The great Indian calorie debate: Explaining rising undernourishment during India’s rapid economic growth," Food Policy, Elsevier, vol. 50(C), pages 53-67.
  9. Aromolaran, Adebayo B., 2004. "Intra-Household Redistribution of Income and Calorie Consumption in South-Western Nigeria," Center Discussion Papers 28450, Yale University, Economic Growth Center.
  10. Rahman, Aminur, 2013. "Does a wife's bargaining power provide more micronutrients to females : evidence from rural Bangladesh," Policy Research Working Paper Series 6363, The World Bank.
  11. Bouis, Howarth E., 1996. "A food demand system based on demand for characteristics: If there is 'curvature' in the Slutsky matrix, what do the curves look like and why?," Journal of Development Economics, Elsevier, vol. 51(2), pages 239-266, December.
  12. Jed Friedman & Kathleen Beegle & Joachim De Weerdt & John Gibson, 2016. "Decomposing response error in food consumption measurement: implications for survey design from a survey experiment in Tanzania," Working Papers of LICOS - Centre for Institutions and Economic Performance 537166, KU Leuven, Faculty of Economics and Business (FEB), LICOS - Centre for Institutions and Economic Performance.
  13. Tomoki Fujii, 2014. "Is urban food demand in the Philippines different from China?," Working Papers 18-2014, Singapore Management University, School of Economics.
  14. Ecker, Olivier & Qaim, Matin, 2011. "Analyzing Nutritional Impacts of Policies: An Empirical Study for Malawi," World Development, Elsevier, vol. 39(3), pages 412-428, March.
  15. Troubat, Nathalie & Grünberger, Klaus, 2017. "Impact of survey design in the estimation of habitual food consumption," Food Policy, Elsevier, vol. 72(C), pages 132-145.
  16. Kenneth Harttgen & Stephan Klasen, "undated". "Analyzing Nutritional Impacts of Price and Income Related Shocks in Malawi and Uganda," UNDP Africa Policy Notes 2012-014, United Nations Development Programme, Regional Bureau for Africa.
  17. Harttgen, Kenneth & Klasen, Stephan & Rischke, Ramona, 2016. "Analyzing nutritional impacts of price and income related shocks in Malawi: Simulating household entitlements to food," Food Policy, Elsevier, vol. 60(C), pages 31-43.
  18. Ohri-Vachaspati, Punam & Lorge Rogers, Beatrice & Kennedy, Eileen & Goldberg, Jeanne P., 1998. "The effects of data collection methods on calorie-expenditure elasticity estimates: a study from the Dominican Republic," Food Policy, Elsevier, vol. 23(3-4), pages 295-304, November.
  19. Valera, Harold Glenn & Mayorga, Joaquin & Pede, Valerien & Mishra, Ashok, 2022. "Estimating Food Demand and the Impact of Market Shocks on Food Expenditures: The Case for the Philippines and Missing Price Data," MPRA Paper 123390, University Library of Munich, Germany.
  20. W.K. Asenso‐Okyere & F.A. Asante & M. Nubé, 1997. "Understanding the health and nutritional status of children in Ghana," Agricultural Economics, International Association of Agricultural Economists, vol. 17(1), pages 59-74, October.
  21. De Zhou & Xiaohua Yu, 2015. "Calorie Elasticities with Income Dynamics: Evidence from the Literature," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 37(4), pages 575-601.
  22. Ecker, Olivier & Qaim, Matin, 2008. "Income and Price Elasticities of Food Demand and Nutrient Consumption in Malawi," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6349, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  23. repec:lic:licosd:37516 is not listed on IDEAS
  24. Shibia, Mumina & Rahman, Shaikh & Chidmi, Benaissa, 2017. "Consumer Demand For Meat In Kenya: An Examination Of The Linear Approximate Almost Ideal Demand System," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252789, Southern Agricultural Economics Association.
  25. Ecker, Olivier & Headey, Derek D., 2012. "Improving the measurement of food security:," IFPRI discussion papers 1225, International Food Policy Research Institute (IFPRI).
  26. Conforti, Piero & Grünberger, Klaus & Troubat, Nathalie, 2017. "The impact of survey characteristics on the measurement of food consumption," Food Policy, Elsevier, vol. 72(C), pages 43-52.
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