The Political Economy of Food Price Policy in Egypt
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References listed on IDEAS
- World Bank & FAO & IFAD, 2009. "Improving Food Security in Arab Countries," World Bank Publications - Reports 23966, The World Bank Group.
- Joachim von Braun, 2008. "Rising Food Prices: What Should Be Done?," EuroChoices, The Agricultural Economics Society, vol. 7(SpecialIs), pages 30-35, August.
- Galal Amin, 2009. "The Political Economy Of Equality And Inequality: Income Distribution, Technological Change And Power," Working Papers 500, Economic Research Forum, revised Aug 2009.
- Ahmed, Akhter U. & Gutner, Tamar & Lofgren, Hans & Bouis, Howarth E., 2001. "The Egyptian food subsidy system: structure, performance, and options for reform," Research reports 119, International Food Policy Research Institute (IFPRI).
- Timothy J. Richards & Geoffrey M. Pofahl, 2009. "Commodity Prices and Food Inflation," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 91(5), pages 1450-1455.
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Cited by:
- Tellioglu, Isin & Konandreas, Panos, 2017. "Agricultural Policies, Trade and Sustainable Development in Egypt," National Policies, Trade and Sustainable Development 320158, International Centre for Trade and Sustainable Development (ICTSD).
- Auktor, Georgeta Vidican & Loewe, Markus, 2021. "Subsidy reforms in the Middle East and North Africa: Strategic options and their consequences for the social contract," IDOS Discussion Papers 12/2021, German Institute of Development and Sustainability (IDOS).
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Keywords
Agriculture; Economic policy; Food supply; Political science;All these keywords.
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