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Economic Shocks, Impoverishment and Poverty-Related Mortality during the Eastern European Transition

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  • Renato Paniccià

Abstract

This paper aims to assess the impact that the impoverishment process has had on IPD health dynamics and micronutrient-related morbidity via the changes which have occurred in food consumption in terms of average intake, its distribution and the quality of diets.The paper offers a description of the impoverishment process, the determinants of poverty (mainly income distribution) and the groups most affected (children, the unemployed and single-parent families).The paper then provides an analysis of the impact of the impoverishment process on the consumption of food and of nutrients like K-calor

Suggested Citation

  • Renato Paniccià, 1997. "Economic Shocks, Impoverishment and Poverty-Related Mortality during the Eastern European Transition," WIDER Working Paper Series wp-1997-126, World Institute for Development Economic Research (UNU-WIDER).
    • Handle: RePEc:unu:wpaper:wp-1997-126
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    File URL: https://www.wider.unu.edu/sites/default/files/WP126.pdf
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