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Exploring dietary diversity, nutritional status of adolescents among farm households in Nigeria: do higher commercialization levels translate to better nutrition?

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  • Otekunrin, Olutosin Ademola
  • Otekunrin, Oluwaseun Aramide

Abstract

Purpose: This study explored dietary diversity and nutritional status of adolescents among rural farm households in Southwestern Nigeria. It analyses if higher commercialization levels of farm households translate to better nutrition. Design/methodology/approach: The study was conducted in Ogun and Oyo States of Southwestern Nigeria, utilizing primary data from 352 farm households with a total of 160 adolescent members. The individual version of dietary diversity score (DDS) of nine (9) food groups was used to calculate adolescent DDS over a 24-h recall period, World Health Organization (WHO) AnthroPlus software was used in analyzing adolescents’ anthropometric data (height-for-age z-score and BMI-for-age z-score) while household crop commercialization index (CCI) was estimated for each farm household. Separate logit models were used to examine the drivers of adolescents’ dietary diversity and malnutrition. Findings: The study findings indicated that 100% of the adolescents consumed starchy staples while 0%, 3.1% and 12.5% consumed organ meat, milk/milk poducts, and eggs respectively. Results revealed that 74.1% and 21.2% of boys were stunted and thin while the prevalence in adolescent girls was 50.7% and 9.3% respectively. Prevalence of stunting was found to be very high (60-83%) in all the four CCI levels’ households indicating that belonging to highly commercialized households (CCI 3-4) may not necessarily translate to better nutrition of adolescent members. Food expenditure (p

Suggested Citation

  • Otekunrin, Olutosin Ademola & Otekunrin, Oluwaseun Aramide, 2022. "Exploring dietary diversity, nutritional status of adolescents among farm households in Nigeria: do higher commercialization levels translate to better nutrition?," MPRA Paper 114779, University Library of Munich, Germany.
    • Handle: RePEc:pra:mprapa:114779
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    File URL: https://mpra.ub.uni-muenchen.de/114779/1/MPRA_paper_114779.pdf
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    References listed on IDEAS

    as
    1. Olutosin A. Otekunrin & Oluwaseun A. Otekunrin & Barbara Sawicka & Piotr Pszczółkowski, 2021. "Assessing Food Insecurity and Its Drivers among Smallholder Farming Households in Rural Oyo State, Nigeria: The HFIAS Approach," Agriculture, MDPI, vol. 11(12), pages 1-20, November.
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    Cited by:

    1. Olutosin Ademola Otekunrin & Oluwaseun Aramide Otekunrin, 2022. "Nutrition Outcomes of Under-five Children of Smallholder Farm Households: Do Higher Commercialization Levels Lead to Better Nutritional Status?," Child Indicators Research, Springer;The International Society of Child Indicators (ISCI), vol. 15(6), pages 2309-2334, December.

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    More about this item

    Keywords

    Farm households; Crop Commercialization Index (CCI); malnutrition; stunting; WHO AnthroPlus; dietary diversity score.;
    All these keywords.

    JEL classification:

    • D1 - Microeconomics - - Household Behavior
    • D6 - Microeconomics - - Welfare Economics

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