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The Third School Nutrition Dietary Assessment Study: Background and Study Design

Author

Listed:
  • Anne R. Gordon
  • Rhoda Cohen
  • Mary Kay Crepinsek
  • Mary Kay Fox
  • John Hall
  • Eric Zeidman

Abstract

Describes the background and design of the SNDA-III study. Data were collected from 130 public school districts that offer federally subsidized school meals, 398 schools within these districts, and 2,314 students in grades 1 through 12 in these schools.

Suggested Citation

  • Anne R. Gordon & Rhoda Cohen & Mary Kay Crepinsek & Mary Kay Fox & John Hall & Eric Zeidman, "undated". "The Third School Nutrition Dietary Assessment Study: Background and Study Design," Mathematica Policy Research Reports 5a88ac247a8242169c32e19f4, Mathematica Policy Research.
    • Handle: RePEc:mpr:mprres:5a88ac247a8242169c32e19f4772726a
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    File URL: http://www.journals.elsevierhealth.com/periodicals/yjada/article/S0002-8223(08)02050-6/abstract
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    Cited by:

    1. Philip Gleason & Ronette Briefel & Ander Wilson & Allison Hedley Dodd, "undated". "School Meal Program Participation and Its Association with Dietary Patterns and Childhood Obesity," Mathematica Policy Research Reports c1c533c65a3d4883a9b227c21, Mathematica Policy Research.

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