Availability and Market Penetration of GMO Corn and Soybeans
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Other versions of this item:
- Bruce A. Babcock & Michael D. Duffy & Robert Wisner, 1999. "Availability and Market Penetration of GMO Corn and Soybeans," Center for Agricultural and Rural Development (CARD) Publications 99-bp26, Center for Agricultural and Rural Development (CARD) at Iowa State University.
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Cited by:
- Lee Ann Jackson, 2002. "Who Benefits from Quality Labelling? Segregation Costs, International Trade and Producer Outcomes," Centre for International Economic Studies Working Papers 2002-31, University of Adelaide, Centre for International Economic Studies.
- Jackson, Lee Ann, 2003. "Who Benefits from Quality Labelling? Segregation Costs, International Trade and Producer Outcomes," 2003 Conference (47th), February 12-14, 2003, Fremantle, Australia 57897, Australian Agricultural and Resource Economics Society.
- Gawron, Jana-Christina & Theuvsen, Ludwig, 2007. "Costs of Processing Genetically Modified Organisms: Analysis of the Rapeseed and Corn Industries," 47th Annual Conference, Weihenstephan, Germany, September 26-28, 2007 7601, German Association of Agricultural Economists (GEWISOLA).
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